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16 Recipes

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Dazzling Winter Slaw - Red Cabbage, Apple and Pecan Salad

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Recipe #268834

17 Reviews

Prep Time: 15 mins

Cook Time: 1 hrs

French Tart

says:

A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy...

Mini Cheese and Olive Welsh Rarebit Bites for Festive Frolics!

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Recipe #268437

12 Reviews

Prep Time: 10 mins

Cook Time: 10 mins

French Tart

says:

A delectable tangy topping of Cheddar cheese, chopped olives, sun-dried tomatoes with cherry tomatoes - melted on little toasted bread rounds! Perfect...

Perfect Roasties - Roast Potatoes for English Sunday Lunch

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Recipe #264234

12 Reviews

Prep Time: 15 mins

Cook Time: 1 hrs 30 mins

French Tart

says:

There can be nothing more comforting then a pile of golden, crispy, crunchy roast potatoes! Roasties, as we call them in Great Britain, are traditionally...

Christmas Clementine, Carrot and Coriander Soup W/ Citrus Twists

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Recipe #273012

5 Reviews

Prep Time: 5 mins

Cook Time: 1 hrs

French Tart

says:

This is not just for Christmas, but I always associate clementines with Christmas, and the addition of spices also lends a festive feel to this delightful...

Magical Christmas Fairy Cakes - Christmas Fairy Cupcakes

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Recipe #343473

5 Reviews

Prep Time: 30 mins

Cook Time: 12 mins

French Tart

says:

Some recipe classics never go out of fashion and fairy cakes top the list
They are the stuff of childhood memories: just one nibble can transport...

Pigs in Blankets-Bacon and Sausage Rolls for Christmas Trimmings

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Recipe #272576

4 Reviews

Prep Time: 5 mins

Cook Time: 30 mins

French Tart

says:

These quirkily named "Pigs in Blankets" are the traditional British accompaniment to the Christmas roast turkey dinner - we call them "Trimmings"....

7-Cup Steamed Christmas Pudding With Butterscotch Sauce

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Recipe #257417

2 Reviews

Prep Time: 15 mins

Cook Time: 2 hrs

French Tart

says:

An easy and VERY light Christmas pudding - for those that dislike the heavy dark puddings. However, this still has all the traditional Christmas pudding...

Christmas Morning Jewelled Muffin Mix in a Jar

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Recipe #268089

2 Reviews

Prep Time: 15 mins

Cook Time: 20 mins

French Tart

says:

Delightful festive spiced muffins, studded with jewel coloured fruit and nuts - just the thing for Christmas morning! I love all types of "mixes"...

Gilded Saffron and Butter Basted Roast Turkey With Herb Garland

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Recipe #271576

1 Reviews

Prep Time: 10 mins

Cook Time: 3 hrs 40 mins

French Tart

says:

Gilding is a 15th Century novelty - originally gold leaf was applied to decorate meat and poultry that was served at Christmas, as well as other feasts...

Traditional British Mincemeat for Christmas Mince Pies!

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Recipe #257241

1 Reviews

Prep Time: 30 mins

Cook Time: 336 hrs

French Tart

says:

A subtle blend of sweet and savoury with just a hint of alcohol which echoes the ancient practice of adding spice and fruit to meat dishes. I also have...

Pickled Oysters or Mussels

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Recipe #16156

1 Reviews

Prep Time: 20 mins

Cook Time: 10 mins

Mille®

says:

Eat these bad boys right out of the jar,or use them in your favourite shellfish recipes.

Summer Fruit, Honey, and Hazelnut Crumble

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Recipe #20351

1 Reviews

Prep Time: 10 mins

Cook Time: 50 mins

Mille®

says:

In medieval times, a baked dessert like this would have been sunk in the embers of a log fire with a cauldron or pot upturned over it to form a lid.

Drawn Butter Sauce

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Recipe #24248

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Prep Time: 0 mins

Cook Time: 25 mins

Mille®

says:

This rich light sauce was used very extensively in Britain in the 18th and 19th centuries and is as delicate a sauce as you can find. If you want to give...

Garlic Dip (British)

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Recipe #20177

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Prep Time: 10 mins

Cook Time: 15 mins

Mille®

says:

Garlic dip of a different kind!

Raw Mussels

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Recipe #16142

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Prep Time: 3 hrs

Cook Time: 0 mins

Mille®

says:

A poor man's raw oyster recipe!

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Search Results for "all recipes"

16 Recipes

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