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45 Recipes

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Steak Balmoral

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Recipe #19513

27 Reviews

Prep Time: 1 mins

Cook Time: 35 mins

Mille®

says:

The "Witchery" restaurant in Edinburgh is located in a building where the "Old Hell Fire Club" used to hold their meetings. The restaurant...

Steak Pie with Cheese Crust

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Recipe #17576

10 Reviews

Prep Time: 15 mins

Cook Time: 2 hrs 30 mins

Mille®

says:

Traditional British pie, normally filled with steak and kidneys. I hate kidneys, so I omitted them.

Barbecued Piggy Scallops

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Recipe #26101

9 Reviews

Prep Time: 10 mins

Cook Time: 8 mins

Mille®

says:

Mince and Tatties

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Recipe #19205

7 Reviews

Prep Time: 25 mins

Cook Time: 25 mins

Mille®

says:

Mince and tatties is a common dish in Scottish households.

Veal or Chicken Stew with Herbs & Barley

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Recipe #20341

5 Reviews

Prep Time: 20 mins

Cook Time: 2 hrs

Mille®

says:

In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily, as in this medieval recipe. The original recipe...

Scottish Collops

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Recipe #18382

4 Reviews

Prep Time: 20 mins

Cook Time: 40 mins

Mille®

says:

A collop is an escalope, the thick slice of meat off the bone that is cut across the grain. Collops may be of beef, lamb or venison, as well as veal and...

Broiled Steak with Shallot Butter

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Recipe #19605

3 Reviews

Prep Time: 5 mins

Cook Time: 25 mins

Mille®

says:

The original British recipe from a 'Housekeeper's Guide' of 1845 recommends 'catsup' instead of Worcestershire sauce. It is still...

Scottish Harvest Festival Soup

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Recipe #25956

3 Reviews

Prep Time: 30 mins

Cook Time: 1 hrs 30 mins

Mille®

says:

In Scotland the Harvest Festival usually takes place during September. Offerings of fruit and vegetables are placed around the church altar for a thanksgiving...

Haggis Loaf

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Recipe #31447

2 Reviews

Prep Time: 20 mins

Cook Time: 55 mins

Mille®

says:

A distant cousin of the Great Chieftain o' the Scottish Puddin' Race. The lamb, liver and oats are a 21st century substitute for the now extinct...

Lentil Bro

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Recipe #20672

2 Reviews

Prep Time: 25 mins

Cook Time: 2 hrs

Mille®

says:

The Shetland Islands' proximity to Scandinavia is evident in its traditional celebration "Up-Helly-A", during which the Shetland inhabitants,...

Scottish Salmon on Cabbage with Mushroom Vinaigrette

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Recipe #20671

2 Reviews

Prep Time: 30 mins

Cook Time: 30 mins

Mille®

says:

This elegant recipe is by Jeff Bland, executive head chef of the Balmoral Hotel, Princess Street, Edinburgh.

Tattie Soup

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Recipe #19158

2 Reviews

Prep Time: 15 mins

Cook Time: 1 hrs 30 mins

Mille®

says:

This is a traditional Scottish peasant soup, easy to make and made with the most humble and easily obtained ingredients. Traditionally a handful of finely...

Chicken in a Blanket

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Recipe #18726

1 Reviews

Prep Time: 15 mins

Cook Time: 1 hrs 30 mins

Mille®

says:

Poached chicken served in a wonderfully velvety lemon sauce

Edward VII Lamb Chops

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Recipe #16602

1 Reviews

Prep Time: 15 mins

Cook Time: 12 mins

Mille®

says:

Serve these chops with a crisp green salad, your favourite dressing and baked potatoes.

Lamb Chops au Gratin

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Recipe #18767

1 Reviews

Prep Time: 5 mins

Cook Time: 20 mins

Mille®

says:

Mouthwatering!

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Search Results for "all recipes"

45 Recipes

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