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"I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your plantains turn yellow-black because they will turn sweet. Must use green plantains."

Ingredients: cilantro, cumin...

"this is a lighter soup,from cooking light, and i do like to garnish it with baked tortilla strips and crema."

Ingredients: ground cumin, corn tortilla strips...

"A simple and exotic soup served with a dollop of sour cream and lime wedges."

Ingredients: cilantro, pepper, ground cumin...

"A friend of mine sent me this recipe. It has a nice unusual taste, with lots of seafood. We enjoy this on cold winter nights. With some bread and small tossed salad."

Ingredients: cilantro, shrimp...

"This is a hearty, filling soup that originally comes from Latin America. It is quick and easy to make and healthy, too.
I hope you enjoy it!"

Ingredients: oil, onions, garlic cloves...

"This is from Cooking Light. "From the state of Bahia in northern Brazil, moqueca de peixe (moo-KAY-ka duh PAY-shuh) is a tropical fish stew fragrant with garlic and peppers, and enriched with coconut milk.""

Ingredients: clam juice, fresh ground black pepper...

"A truly delcious soup that we accompany with hot crusty bread. Also, in order to reduce the cooking time, you should cut your potatoes and chicken into smaller pieces. However, I wanted to leave the recipe in its original form as it was given to me."

Ingredients: pepper, corn, serrano chilies...

"I found this in the food section of the newspaper last week, and it sounded intriguing. Posting it here so I don't have to worry about losing it."

Ingredients: shrimp, eggs, evaporated milk...

"AKA Chilean Hearty Lentil Chowder with Chorizo."

Ingredients: salt & freshly ground black pepper, fresh parsley...

"This recipe comes from the 2003 cookbook, The South American Table."

Ingredients: granulated sugar, hot water...

"Healthy and delicious. Try this spicy soup for a different take on a traditional autumn favorite. Make lots and freeze! Puree if you please."

Ingredients: cilantro, chili oil...

"This soup looks delicious. I found the recipe at www.laylita.com/recipes. Posted for ZWT 2008."

Ingredients: cilantro, ground cumin...

"Ajiaco is a typical dish in Colombia. It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yucca which can be found in the produce section or frozen (Goya). If you cannot find it, just use Yukon gold potatoes, both will all but disintegrate and thicken the broth. Corn on the cob is cut into 1..."

Ingredients: cilantro, yucca root...

"This is from my 365 ways to cook Vegetarian cookbook. Corn is one of the few veggies my dear other half will eat, so I’m always on the lookout for new ways to fix it."

Ingredients: corn, chipotle chiles in adobo...