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    We returned 15 recipes for...

    "historical-traditional" x

    "south-american" x

    "pork-sausage" x

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    1-15 of 15
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    Recipe #202709

    A very quick and easy meal. Great for those who are "culinarily challenged" and want to still throw together something tasty for guests. Spice...

    0 More Info
    Chorizo Cilantro Soft Tacos
    By Meghan on December 31, 2006

    Recipe #202709

    "A very quick and easy meal. Great for those who are "culinarily challenged" and want to still throw together something tasty for guests. Spice can be adjusted to taste."
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    Ingredients: cilantro leaves, corn tortillas...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Colleen's recipe (from cookingthisandthat food blog).

    Colleen's Weeknight Paella

    Recipe #378931

    1 More Info
    Colleen's Weeknight Paella
    By Sue Lau on June 26, 2009

    Recipe #378931

    "Colleen's recipe (from cookingthisandthat food blog)."
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    Ingredients: fresh parsley, frozen peas...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Sweet, Savory, and Spicy. Not too spicy though. This is good stuff. No seafood involved, although I bet it would be good with shrimp. I think this could...

    Pumpkin Chorizo Paella

    Recipe #336054

    2 More Info
    Pumpkin Chorizo Paella
    By LilPinkieJ on November 9, 2008

    Recipe #336054

    "Sweet, Savory, and Spicy. Not too spicy though. This is good stuff. No seafood involved, although I bet it would be good with shrimp. I think this could use some more meat, but I'm a bit of a carnivore."
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    Ingredients: chives, cinnamon...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    This is a recipe from Steven Raichlen's "The Barbecue Bible" Here is what he states in the intro: This simple recipe is the perfect symbol...

    Samba Sausages

    Recipe #456476

    3 More Info
    Samba Sausages
    By diner524 on May 18, 2011

    Recipe #456476

    "This is a recipe from Steven Raichlen's "The Barbecue Bible" Here is what he states in the intro: This simple recipe is the perfect symbol of Brazil’s sensuality and scintillating spirit. Grilled sausages are, of course, common currency among the world’s street foods, but it’s only in Brazil that street vendors take..."
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    Ingredients: chorizo sausages, olive oil...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    4 More Info
    Feijoada (Brazilian Bean Soup) II
    By Bob Boston on October 4, 1999

    Recipe #289

    "Brazilian Bean Soup"
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    Ingredients: ham, onions, orange zest...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    This recipe is simple and serves as a main course or to create delicious sandwiches. I recommend to see all the step-by-step pictures at www.ashfordavenue.com/sausages.html...

    Pomarola Sausages - Argentinean Way

    Recipe #93525

    5 More Info
    "This recipe is simple and serves as a main course or to create delicious sandwiches. I recommend to see all the step-by-step pictures at www.ashfordavenue.com/sausages.html Enjoy it!"
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    Ingredients: pepper, sausages...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    Recipe #89981

    Here's an easy recipe for nice gumbo that you can play with. I rarely follow recipes as I think cooking should be an adventure and I enjoy the surprise...

    6 More Info
    Quick 'n Easy Gumbo
    By Rob in Malibu, CA, United States on April 25, 2004

    Recipe #89981

    "Here's an easy recipe for nice gumbo that you can play with. I rarely follow recipes as I think cooking should be an adventure and I enjoy the surprise of each preparation's variations. But I like the shopping list aspect of this site, so I thought I'd plug this one in for myself. I suggest you take this list to the market and then see..."
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    Ingredients: pepper, cooked ham, shrimp...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    I love canadian bacon and wanted to spring something new on my monthly dinner club participants. I read a similar recipe in a cookbook, but concocted...

    Canadian Bacon Bow Ties

    Recipe #154056

    7 More Info
    Canadian Bacon Bow Ties
    By ChefCatLeslie on January 31, 2006

    Recipe #154056

    "I love canadian bacon and wanted to spring something new on my monthly dinner club participants. I read a similar recipe in a cookbook, but concocted my own version. It was a huge hit and a mainstay in my house."
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    Ingredients: bow tie pasta, fresh ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #388144

    A traditional Colombian dish, posted by Erica on the cooking blog mycolombianrecipes.com.

    8 More Info
    Antioqueño Rice
    By Sweet Jezebel on September 1, 2009

    Recipe #388144

    "A traditional Colombian dish, posted by Erica on the cooking blog mycolombianrecipes.com."
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    Ingredients: fresh cilantro, frozen corn...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #120678

    My mom makes this almost every Christmas Eve and has for a long time. The recipe came from Gourmet magazine, who had to send her a copy when she lost...

    9 More Info
    Brazilian Black Bean Stew
    By crispychick on May 5, 2005

    Recipe #120678

    "My mom makes this almost every Christmas Eve and has for a long time. The recipe came from Gourmet magazine, who had to send her a copy when she lost the original! It takes some time, but that's in and out of the kitchen time over the course of a couple of days. I suppose the actual cooking time isn't that bad. Nonetheless, it's well..."
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    Ingredients: fresh kale, fresh coriander...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 27 hrs

    Recipe #373411

    I had this quesadilla at a Mexican restaurant nearby in Pelham, Alabama before a Coldplay concert. I told the server there are chorizo & goat cheese...

    10 More Info
    Chorizo & Goat Cheese Quesadillas
    By JessEntrekin on May 20, 2009

    Recipe #373411

    "I had this quesadilla at a Mexican restaurant nearby in Pelham, Alabama before a Coldplay concert. I told the server there are chorizo & goat cheese quesadillas in Heaven. Seriously."
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    Ingredients: goat cheese, whole wheat tortillas...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #257765

    From Latin American Cooking (Time Life).

    11 More Info
    Enchiladas Rojas (Sausage Filled)
    By Michelle_My_Belle on October 8, 2007

    Recipe #257765

    "From Latin American Cooking (Time Life)."
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    Ingredients: ancho chilies, epazote...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 40 mins

    Recipe #400875

    Traditionally eaten on Wednesday's and Saturday's throughout Brazil with white rice and oranges (amongst other things), this special and rich...

    12 More Info
    "Traditionally eaten on Wednesday's and Saturday's throughout Brazil with white rice and oranges (amongst other things), this special and rich meaty slow cooked stew has a depth of flavour using simple ingredients that could bring 'ooohs' and 'aaaahh's' from across the Atlantic I'm sure. I save my version for special..."
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    Ingredients: beef steaks, pepper, coriander...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #229999

    Simple and fresh lettuce wraps with a latin flavor

    13 More Info
    Shrimp Chorizo Fajitas in Radicchio
    By Miss Erin on May 24, 2007

    Recipe #229999

    "Simple and fresh lettuce wraps with a latin flavor"
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    Ingredients: radicchio, green bell peppers...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #463428

    It looks just fine in the picture, but after the first bite, it becomes a mess! a GIANT WAVE! Its aspect is horrible, ugly, revolting, disgusting, and...

    14 More Info
    Tsunami Hot Dog
    By Chef #500620 on September 2, 2011

    Recipe #463428

    "It looks just fine in the picture, but after the first bite, it becomes a mess! a GIANT WAVE! Its aspect is horrible, ugly, revolting, disgusting, and to some, even nauseous, and it also tends to spill onto the eater ---but wow! The sight is worth it! What a great taste---A TRUE TSUNAMI GIGANTIC TASTE EXPLOSION! Careful, you might bite your tongue!
    ..."
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    Ingredients: white cheese, hot dog buns...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

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