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    We returned 14 recipes for...

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    I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I...

    Banana Oatmeal Cookies

    Recipe #53832

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    Banana Oatmeal Cookies
    By Bec on February 10, 2003

    Recipe #53832

    "I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I asked for the recipe that day and I decided to post it! I hope you like it!"
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    Ingredients: cinnamon, eggs, nutmeg...

    Rating: 87.40%;

    27 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Empanadas are very popular as a street food in South America. Essentially, it is a crescent-shaped pastry with a filling, which may vary greatly by region...

    Argentinean Empanadas

    Recipe #316614

    1 More Info
    Argentinean Empanadas
    By Sephardi Kitchen on July 30, 2008

    Recipe #316614

    "Empanadas are very popular as a street food in South America. Essentially, it is a crescent-shaped pastry with a filling, which may vary greatly by region or preference. Empanadas can be fried or baked, and may use a variety of fillings from meat or seafood to fruit or cheese. While this recipe uses the filling most popular in Buenos Aires, you can..."
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    Ingredients: cumin powder, eggs...

    Rating: 84.00%;

    5 Reviews

    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 55 mins

    This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with...

    Curtido De Repollo - El Salvadorean Cabbage Salad

    Recipe #207798

    2 More Info
    "This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with fish or black beans, inside burritos or on top of quesadillas."
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    Ingredients: cumin, distilled white vinegar...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Pan de Jamon (ham bread)

    Recipe #13037

    3 More Info
    Pan de Jamon (ham bread)
    By Daniel Aguilar on October 21, 2001

    Recipe #13037

    "I love this dish in december ;)"
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    Ingredients: eggs, ham, milk...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #341849

    As usual, I was in my lazy mode and not wanting to eat Mac Heart Attacks, took a trip down to the local store and got me wife and I something to eat for...

    4 More Info
    Healthy Grilled Chicken Burger Lazy Darren
    By Lazy Darren on December 5, 2008

    Recipe #341849

    "As usual, I was in my lazy mode and not wanting to eat Mac Heart Attacks, took a trip down to the local store and got me wife and I something to eat for less than 10 sing dollars. Grilled chicken, how can it ever go wrong."
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    Ingredients: barbecue seasoning, mixed herbs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #443974

    These yummy chocolate cookies are a little different in that they are spiced up with a little cayenne pepper and cinnamon. Quite a nice match actually....

    5 More Info
    Mexican Hot Chocolate Snickerdoodles (Vegan)
    By Lalaloula on December 12, 2010

    Recipe #443974

    "These yummy chocolate cookies are a little different in that they are spiced up with a little cayenne pepper and cinnamon. Quite a nice match actually. :)
    They are originally from the book Vegan Cookies Invade your Cookie Jar by Isa Chandra Moskowith and Terry Hope Romero.
    I hope you and your vegan friends are going to enjoy them as much as..."
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    Ingredients: cocoa powder, milk, oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Recipe #100409

    This is an authentic Chilean recipe, makes great gifts ! Everyone who goes to Chile wont forget this. Posted upon request, taken from www.cakecentral.com...

    6 More Info
    Cakes With Nuts from Chile (torta De Mil Hojas)
    By Polar Bear on September 22, 2004

    Recipe #100409

    "This is an authentic Chilean recipe, makes great gifts ! Everyone who goes to Chile wont forget this. Posted upon request, taken from www.cakecentral.com"
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    Ingredients: egg yolks, milk, walnuts...

    Rating: 70.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz.

    Cachapas

    Recipe #13035

    7 More Info
    Cachapas
    By Daniel Aguilar on October 21, 2001

    Recipe #13035

    "Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz."
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    Ingredients: corn kernels, salt, sugar...

    Rating: 73.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #13010

    Cuando iba al cole de pequeno en venezuela junto con un zumo de pina era mi desayuno preferido. When I was little and went to school in venezuela, along...

    8 More Info
    Ham Croissant Rolls (venezuela)
    By Daniel Aguilar on October 21, 2001

    Recipe #13010

    "Cuando iba al cole de pequeno en venezuela junto con un zumo de pina era mi desayuno preferido. When I was little and went to school in venezuela, along with some pinaple juice, this was my favourite breakfast!"
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    Ingredients: eggs, ham, milk...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #455739

    Very more-ish cookies. I have eaten them but not made them. Jam together with dulce de leche (see my Dulce De Leche)

    9 More Info
    Alfajores
    By Coasty on May 11, 2011

    Recipe #455739

    "Very more-ish cookies. I have eaten them but not made them. Jam together with dulce de leche (see my Dulce De Leche)"
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    Ingredients: cornstarch, egg yolks, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #386284

    Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn...

    10 More Info
    Arepas
    By Chef #1349932 on August 19, 2009

    Recipe #386284

    "Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn tortillas,etc,In Venezuela, arepas are the meal for excellence, we use to eat it for breakfast, lunch or dinner the only thing that changes is the endless stuffing which goes from scrambled..."
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    Ingredients: cornflour, salt, water...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #364489

    This started as coconut Cocada, a 'zaar recipe from Sharon123, but here in the tropics it's difficult to get candies to set, and so my results...

    11 More Info
    Calypso Coconut Bars
    By Ancel on April 5, 2009

    Recipe #364489

    "This started as coconut Cocada, a 'zaar recipe from Sharon123, but here in the tropics it's difficult to get candies to set, and so my results soon became the base for a new recipe. This is a sweet, dense, coconut bar full of flavour and filling enough to serve as a desert in itself."
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    Ingredients: eggs, fresh lime juice, salt...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #207761

    Chewy candies that kids really like. You can make them plain but the lime juice and cloves add an interesting twist.

    12 More Info
    Coconut Sweets
    By KittyKitty on January 26, 2007

    Recipe #207761

    "Chewy candies that kids really like. You can make them plain but the lime juice and cloves add an interesting twist."
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    Ingredients: light brown sugar, unsweetened coconut...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #214176

    This is a simple, healthy, cheap, and versatile recipe that is great for parties and brown-bag lunches. Can be made entirely from food you probably already...

    13 More Info
    Fiesta Mix
    By Chef #372111 on February 27, 2007

    Recipe #214176

    "This is a simple, healthy, cheap, and versatile recipe that is great for parties and brown-bag lunches. Can be made entirely from food you probably already have in your pantry."
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    Ingredients: diced green chilies, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 55 mins

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