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    We returned 79 recipes for...

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    1-15 of 79
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    I have not made this recipe, but after having been to Brazil a few times, and after having found this recipe in the Brazilian Children's Fund Cookbook...

    Pao de Queijo (Cheese Puffs-Brazilian)

    Recipe #68293

    0 More Info
    Pao de Queijo (Cheese Puffs-Brazilian)
    By GinnyP on August 5, 2003

    Recipe #68293

    "I have not made this recipe, but after having been to Brazil a few times, and after having found this recipe in the Brazilian Children's Fund Cookbook (Memorial Sloan-Kettering Cancer Center), I had to add this to my recipes. I hope it turns out as good as those I've tried in Brazil!"
    View Full Recipe

    Ingredients: eggs, margarine, manioc starch...

    Rating: 91.60%;

    24 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This dough is great for making pizza pockets, hot sandwich pockets, fruit pies ("fritter") and whatever you can imagine. It doesn't take...

    Hot Pocket and Fried Pie Dough

    Recipe #84289

    1 More Info
    Hot Pocket and Fried Pie Dough
    By ~SwoR~ on February 18, 2004

    Recipe #84289

    "This dough is great for making pizza pockets, hot sandwich pockets, fruit pies ("fritter") and whatever you can imagine. It doesn't take long to make if you have those little dough presses that make the crimped edges. This came from my efforts to make fritters for my husband like his mom used to make. Success!! :)The cook time will be..."
    View Full Recipe

    Ingredients: milk, salt, shortening...

    Rating: 98.80%;

    16 Reviews

    Prep Time:30 mins

    Total Time: 42 mins

    This is a low, dense coffee cake, with a hint of citrus. I recommend using the lemon extract vs the vanilla called for in the recipe. My cake tends to...

    Que Que (Chilean Coffee Cake)

    Recipe #170266

    2 More Info
    Que Que (Chilean Coffee Cake)
    By Brenda. on May 29, 2006

    Recipe #170266

    "This is a low, dense coffee cake, with a hint of citrus. I recommend using the lemon extract vs the vanilla called for in the recipe. My cake tends to fall in the center as some of the posters have mentioned. I tried baking in a 9x9 pan and it helped, but still sank a little. If anyone has suggestions, I love to hear them as this really is a delicious..."
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    Ingredients: confectioners' sugar, eggs...

    Rating: 94.20%;

    14 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #109481

    I wanted tortillas to go with tonight's dinner but was out of them. So I went searching for a recipe that did not contain any fat. I found this one,...

    3 More Info
    Fat Free Whole Wheat Tortillas
    By ladypit on January 25, 2005

    Recipe #109481

    "I wanted tortillas to go with tonight's dinner but was out of them. So I went searching for a recipe that did not contain any fat. I found this one, and tweaked it a bit, in one of my favorite cookbooks "500 Fat Free Recipes." My husband could not get enough of them. We dipped them into soup and made bean burritos out of them."
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    Ingredients: water, whole wheat pastry flour...

    Rating: 95.00%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    If you love corn bread, try this one! Its better than any iron chef's! Moist and yummy! The corn flavor is awesome! Garnish it with hot maple...

    Iron Chef Cornbread

    Recipe #121850

    4 More Info
    Iron Chef Cornbread
    By Little Italy on May 12, 2005

    Recipe #121850

    "If you love corn bread, try this one! Its better than any iron chef's! Moist and yummy! The corn flavor is awesome! Garnish it with hot maple syrup with cinnamon sprinkled on top NOTE: Its very dense and moist, not your typical dry, coarse corn bread."
    View Full Recipe

    Ingredients: plain fat-free yogurt, creamed corn...

    Rating: 85.80%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #118406

    This bun is also known as the Mexican bun. The rotiboy consists of three parts: the filling, topping, and sweet dough. The filling and topping can be...

    5 More Info
    Singapore's Rottiboy (mexican Bun)
    By KitchenManiac on April 21, 2005

    Recipe #118406

    "This bun is also known as the Mexican bun. The rotiboy consists of three parts: the filling, topping, and sweet dough. The filling and topping can be prepared beforehand and kept in the refrigerator until ready for use. The ingredients and instructions for preparing each of the three parts are given as follows. Pls don't be put off by all the..."
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    Ingredients: salted butter, eggs...

    Rating: 90.00%;

    6 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 15 mins

    Cornmeal cakes that are great for breakfast or as a side dish.

    Arepas

    Recipe #455980

    6 More Info
    Arepas
    By Midwest Maven on May 13, 2011

    Recipe #455980

    "Cornmeal cakes that are great for breakfast or as a side dish."
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    Ingredients: corn kernels, corn oil, milk...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Spicy Argentina Chimichurri Seasoning in a Bread Machine! Full of herbs and spice. You can process completely on bread cycle or process as dough, shape...

    Argentine Chimichurri Bread (Abm)

    Recipe #456760

    7 More Info
    Argentine Chimichurri Bread (Abm)
    By BakinBaby on May 20, 2011

    Recipe #456760

    "Spicy Argentina Chimichurri Seasoning in a Bread Machine! Full of herbs and spice. You can process completely on bread cycle or process as dough, shape into a loaf, let rise (about 30-45 min.) and bake at 400 until golden brown. Comes from "The Best Bread Machine Cookbook Ethnic Breads", posted for ZWT, Argentina. Time in bread machine is..."
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    Ingredients: wheat bran, dried onions...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #413763

    Over Ripe-Over Stocked-Baby & Freezer Friendly
    An easy and fast way to make good use of the extra ripe bananas or a good reason to stock up...

    8 More Info
    Bananas in a Bag !
    By LadyOutlaw on February 19, 2010

    Recipe #413763

    "Over Ripe-Over Stocked-Baby & Freezer Friendly
    An easy and fast way to make good use of the extra ripe bananas or a good reason to stock up when you can catch them on sale for $0.10 lb now and again.
    Banana Bread, Pancakes, Baby Food, Smoothies, Muffins, Cakes Etc...."
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    Ingredients: ziploc bags, bananas...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #150368

    This yummy tea bread from Brazil can be served plain with butter or cream cheese or fancied up with an icing sugar glaze and a candied fruit garnish....

    9 More Info
    Brazilian Honey-Spice Bread
    By Irmgard on January 4, 2006

    Recipe #150368

    "This yummy tea bread from Brazil can be served plain with butter or cream cheese or fancied up with an icing sugar glaze and a candied fruit garnish. The choice is yours!"
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    Ingredients: eggs, honey, icing sugar...

    Rating: 88.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    This is a recipe I found on-line at all recipes by Arthropod. Argentinean breads are small balls of cheese bread made from tapioca starch. They are quick...

    Chipas (Argentinean Cheese Bread)

    Recipe #307678

    10 More Info
    Chipas (Argentinean Cheese Bread)
    By diner524 on June 5, 2008

    Recipe #307678

    "This is a recipe I found on-line at all recipes by Arthropod. Argentinean breads are small balls of cheese bread made from tapioca starch. They are quick and very easy to make. You could even make the dough ahead of time and keep it in the freezer. If you cannot find Argentinean cheeses, Italian cheese will do just fine."
    View Full Recipe

    Ingredients: eggs, tapioca starch...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    On a mission to find recipes to use up the random tin of guava paste that I often have in the pantry, I came across this one online somewhere. The applesauce...

    Guava Cake

    Recipe #60794

    11 More Info
    Guava Cake
    By Muffin Goddess on April 23, 2003

    Recipe #60794

    "On a mission to find recipes to use up the random tin of guava paste that I often have in the pantry, I came across this one online somewhere. The applesauce and glaze are my own doctorings, because the original recipe was good but quite dry. It's still a very dense butter cake, so those bakers desiring a lighter-textured cake may want to add more..."
    View Full Recipe

    Ingredients: coconut extract, eggs...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    Recipe #71310

    Love this recipe because it's quick and no fuss; there is no need to roll dough. Don't expect a smooth finishing like regular biscuits. Delicious...

    12 More Info
    Minute Biscuit (Pao de Minuto)
    By marilia lins on September 12, 2003

    Recipe #71310

    "Love this recipe because it's quick and no fuss; there is no need to roll dough. Don't expect a smooth finishing like regular biscuits. Delicious with just butter or butter and jam. Mother always makes it for an afternoon snack."
    View Full Recipe

    Ingredients: eggs, fennel seeds, margarine...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Pan de Jamon (ham bread)

    Recipe #13037

    13 More Info
    Pan de Jamon (ham bread)
    By Daniel Aguilar on October 21, 2001

    Recipe #13037

    "I love this dish in december ;)"
    View Full Recipe

    Ingredients: eggs, ham, milk...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #306795

    A lighter version of a traditional Paraguayan dish blending indigenous Guarani starches with Spanish seasonings. (From "Lighten Up".)

    14 More Info
    Sopa Paraguaya (Paraguayan Cornbread)
    By realbirdlady on June 2, 2008

    Recipe #306795

    "A lighter version of a traditional Paraguayan dish blending indigenous Guarani starches with Spanish seasonings. (From "Lighten Up".)"
    View Full Recipe

    Ingredients: cooking spray, cornmeal...

    Rating: 90.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

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