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"MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

Ingredients: cooking spray, plantains...

"Drink Away!!(Very Carefully)!!!!"

Ingredients: carbonated lemon-lime beverage, corn syrup...

"Posted by request; from The Complete Canadian Living Cookbook. Prep time includes LOTS of marinating time."

Ingredients: fresh lemon rind, garlic...

"Green goddess dressing was invented in the 1920's at San Francisco's Palace Hotel as a tribute to William Archer's hit play, The Green Goddess. It gets it's bright green color from lots of fresh green herbs. This dressing was originally made with tarragon, but has been updated with basil, which actually has more flavor! Delicious on..."

Ingredients: bibb lettuce, fresh ground black pepper...

"This rich little dessert is a cross between a custard and a macaroon."

Ingredients: cornstarch, eggs, fat...

"This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)"

Ingredients: coffee extract, eggs, milk...

"Adapted from "Peterson's Holiday Helper," by Valerie Peterson (Clarkson Potter, 2008). This is a blend of all the favorite holiday flavors, not really a true sangria. You can use a sparkling cider or grape juice, or even a champagne if you'd like to. Cherries are an excellent addition to this drink as well. This is best left to sit..."

Ingredients: dry red wine, sparkling apple cider...

"This cough-inhibiting concoction may help with easing of cold symptoms. Garlic inhibits cough and cold microbes and is an effective decongestant. Honey are considered by many to be a respiratory tonic, improving breathing, and is also known to be antimicrobial, assisting the immune system with fighting infection. Lemon reduces and thins mucus and..."

Ingredients: fresh lemon juice, honey...

Ingredients: fresh ground black pepper, eggs...

"With a large Portuguese population in RI, this is typical of how steamed clams are served ('steamers'). This is a combo of several recipes. It's great w/some crusty bread to sop us the broth. Prep time includes 4 hrs cold water bath in fridge."

Ingredients: cilantro, clams in shell...

"Traditional Portuguese soup, very good!! (The wine and food of Europe - Marc & Kim Millon)"

Ingredients: garlic, kale, olive oil...

"This is a Rachael Ray 30 Minute Meals recipe that has been a staple of mine for a year or so. Includes a recipe for piquillo gazpacho to serve on the side.
(Note: I have always used soft chorizo in place of the cured and "grilled" it on a stovetop grill pan and it turns out fine, though be sure to really compact it so they don't..."

Ingredients: coarse salt, cilantro leaves...

"This is one of my childhood favorites. I grew up in southern Massachusetts where there is a huge portuguese population. We would go to the coast and collect any muscles, clams or periwinkles we could find and then toss them in a pot once we got home. These days a trip to the supermarket works okay. Feel free to add whatever seafood you'd like...."

Ingredients: clams in shell, fresh mussels...

"A hearty soup for cold weather lunches. This has been a family favorite for over ten years. It is often the first receipe requested by new sister-in-laws."

Ingredients: Italian tomatoes, Coleman's dry mustard...