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A very easy dish to make, and delicious served over rice.
Recipe #9860
"A very easy dish to make, and delicious served over rice."View Full Recipe
Ingredients: fresh mushrooms, oregano leaves...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
Recipe #27226
i used to make this all the time when i lived by myself, it's one of the first meals i used to make when i just starting out on my own. it makes a...
"i used to make this all the time when i lived by myself, it's one of the first meals i used to make when i just starting out on my own. it makes a great authentic tasting mexican dish. it is orginally from the Better Homes and Gardens Cookbook, with a few variations. i had to refer back to it, because i am more of a "dump" cook, and nolonger..."View Full Recipe
Ingredients: cilantro, chopped tomatoes...
Prep Time:15 mins
Total Time: 45 mins
A chicken and bacon quesadilla, just like they serve at Applebees Resteraunt.
Recipe #17446
"A chicken and bacon quesadilla, just like they serve at Applebees Resteraunt."View Full Recipe
Ingredients: colby-monterey jack cheese, lean bacon...
Prep Time:10 mins
Total Time: 25 mins
adapted from today's ny times
Recipe #119280
"adapted from today's ny times"View Full Recipe
Ingredients: dried thyme, extra virgin olive oil...
Prep Time:5 mins
Total Time: 15 mins
Recipe #121967
An elegantly different appetiser, adapted from "Martha Stewart's Menus for Entertaining"
"An elegantly different appetiser, adapted from "Martha Stewart's Menus for Entertaining""View Full Recipe
Ingredients: chives, dark raisins...
Prep Time:40 mins
Total Time: 55 mins
This recipe is a creation of mine, that came together after combining 3 different recipes. I was looking to make a new and different recipe for duck breast...
Recipe #201326
"This recipe is a creation of mine, that came together after combining 3 different recipes. I was looking to make a new and different recipe for duck breast to surprise my husband. I combined what I thought was the best combination of ingredients and flavors, then further tweaked it after making it several times. I have finally perfected it and it now..."View Full Recipe
Ingredients: fresh thyme, garlic powder...
Prep Time:20 mins
Total Time: 50 mins
from nigella, courtesy of the NY Times.
Recipe #101455
"from nigella, courtesy of the NY Times."View Full Recipe
Ingredients: chives, chili oil...
Prep Time:1 hrs
Total Time: 1 hrs 15 mins
for rsc 2004, this is a compilation of my usual chutney recipes, and my favorite poultry, duck. this is lovely served over polenta with asparagus or greens...
Recipe #93285
"for rsc 2004, this is a compilation of my usual chutney recipes, and my favorite poultry, duck. this is lovely served over polenta with asparagus or greens on the side."View Full Recipe
Ingredients: cinnamon, cloves, cumin...
Prep Time:15 mins
Total Time: 35 mins
This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip
Recipe #6542
"This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip"View Full Recipe
Ingredients: andouille sausages, wild duck breasts...
Prep Time:0 mins
Total Time: 0 mins
"These are fairly easy to make yet tasty."View Full Recipe
Ingredients: cream cheese, cream of chicken soup...
Prep Time:1 hrs
Total Time: 1 hrs 30 mins
Recipe #120727
For Thanksgiving, I prepared a Turducken - a Turkey with a Chicken in it, with a Duck in it. Two kinds of stuffings. It was delicious. The recipe we...
"For Thanksgiving, I prepared a Turducken - a Turkey with a Chicken in it, with a Duck in it. Two kinds of stuffings. It was delicious. The recipe we followed is at http://www.joespc.com/turducken.html.View Full Recipe
We wanted to make a Turducken again, but it's not always practical to prepare three different birds when you are only serving..."
Ingredients: pepper, dried thyme...
Prep Time:1 hrs
Total Time: 6 hrs
Recipe #325771
In my many years in the kitchen, I stumbled upon this recipe in my experimentations with cooking for clients who wanted something "different."...
"In my many years in the kitchen, I stumbled upon this recipe in my experimentations with cooking for clients who wanted something "different." The most important part of this recipe is the marinade. Once marinated, the chicken can be broiled, grilled, fried, or cooked any other way, depending on your dietary wishes/requirements. Best served..."View Full Recipe
Ingredients: tequila, fresh coarse ground black pepper...
Prep Time:20 mins
Total Time: 30 mins
Recipe #206168
This recipe came from many explorations of the combination of duck, pistachios, and Chartreuse.
Due to Recipezaar's specific formatting,...
Recipe #206168
"This recipe came from many explorations of the combination of duck, pistachios, and Chartreuse.View Full Recipe
Due to Recipezaar's specific formatting, I can't list the ingredients for each component separately. The ingredients are in this order:
Creme fraiche (first 2)
Crepe batter (egg thru flour)
Duck and apple filling (duck..."
Ingredients: green chartreuse liqueur, plain white flour...
Prep Time:1 hrs
Total Time: 25 hrs
Recipe #92284
this can be made with chicken breasts too. serve this over polenta with some baby bok choy, from cooking light
"this can be made with chicken breasts too. serve this over polenta with some baby bok choy, from cooking light"View Full Recipe
Ingredients: pepper, dry white wine...
Prep Time:10 mins
Total Time: 40 mins
Recipe #232443
Cooking Light. "We used pinot noir for the red wine in the sauce. Substitute beef broth for an alcohol-free version. Use sweetened dried cranberries...
"Cooking Light. "We used pinot noir for the red wine in the sauce. Substitute beef broth for an alcohol-free version. Use sweetened dried cranberries instead of cherries, if desired" Pinot noir is my DH's favorite varietal of wine."View Full Recipe
Ingredients: dried cherries, fresh ground black pepper...
Prep Time:10 mins
Total Time: 18 mins
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