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"This Irish soda bread recipe was passed on to me by a dear friend of my mother's who was born and raised in Ireland. It's the best Irish soda bread I have ever had. It is much higher, lighter and softer than most other recipes I have seen. It has an excellent flavor and texture, as well."

Ingredients: eggs, raisins, salt...

"This is a simple perfectly delicious recipe my mom used to make for our family. It origioually came from a biscuits and scones recipe book, this one was always my favorite of all the recipes."

Ingredients: granulated sugar, milk, salt...

"A must-have around the holidays, but nice to make all year round."

Ingredients: dried cranberries, eggs...

"This makes a fairly dense, rustic (ugly, even) loaf of bread that is tasty and not sweet. It is crusty and rough on the outside, chewy inside. Nummy hot with lots of butter! Note: sometimes (depending on humidity etc) it takes a bit more than the 1 1/2 cups of buttermilk--just keep adding a little bit at a time until it all holds together as stated..."

Ingredients: salt, all-purpose flour...

"With this recipe you can make a few muffins now, and save the rest of the batter in the frige for up to 2 weeks, when you want to make more."

Ingredients: cinnamon, cloves, eggs...

"These are the scones I remember as a child growing up in Scotland."

Ingredients: currants, eggs, margarine...

Ingredients: cinnamon, milk, salt...

"I have never found an Irish Soda Bread recipe (or commericially available loaf) that can hold a candle to this recipe. It is simple to make and you can also mix the dry ingredients, add a hang-tag listing the wet ingredients and baking instructions and you have an outrageously good gift.

This is an absolutely authentic Irish recipe, and..."

Ingredients: cream of tartar, currants...

"Source: "Irish Heritage Cookbook" Adopted 9/06 (Mean Chef)"

Ingredients: corn oil, eggs, golden raisins...

"This banana bread is, without a doubt, one of the very best I have ever made. The loaves have a very nice deep color and a beautiful crumb. The secret is not the unusual liquid ingredient, the secret is slow baking. Oil makes this recipe parve, (thanks Mirj for explaining this to me & Chia and Miraklegirl for your help too)."

Ingredients: cinnamon, Coca-Cola...

"I have no idea where I found this recipe. For the past 25 years or so this has become a holiday tradition. I have made this for bake sales and have baked it in mini-loaf pans and given as Christmas gifts. If this is baked in mini-loaf pans, reduce the cooking time to about 45 minutes."

Ingredients: cinnamon, cloves, eggs...

"Another great recipe from Betty Crocker! These lil muffins are packed with the chili releno flavor, and are bite size, perfect for morning breakfast or an appetizer! Love this recipe"

Ingredients: cornmeal, Gold Medal all-purpose flour...

"They so simple and fun to make. Most importantly, they are great gifts to give away which make you look more like the baking guru than you actually are!"

Ingredients: eggs, milk, plain flour...

"This is a very light moist loaf or bundt cake. This recipe uses very little flour. Very easy to make. Goes great with coffee or tea."

Ingredients: eggs, lemon juice, poppy seeds...