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"An easy, Asian-inspired salad."

Ingredients: cider vinegar, sliced water chestnuts...

"This is a fab recipe from Bill Granger!
Serve as an accompaniment to curries."

Ingredients: ground cumin, cumin seeds...

"Stewed eggplant doesn't sound exciting to you? Think that eggplant is only for vegetarians? Or just plain have no idea what to do with eggplant other than eggplant pamesean? Well, this delightful and simple Japanese eggplant dish will change your mind--and your palate-about eggplant. No one I have ever served this to has ever said anything but,..."

Ingredients: bonito flakes, mirin...

"Lovely with curries, particularly sea-food, this rice dish from Tamil Nadu is seasoned with lightly roasted coconut, cilantro, curry leaves, dried red chillies, and mustard seeds. It also contains a small amount of chana dal and urad dal, which, when roasted, provide a nutty taste and texture. If you cannot obtain fresh coconut, soak 1 1/4 cups of..."

Ingredients: coconut, curry leaves...

"These marinated chicken legs come out beautifully glazed and juicy, and look like a lot more work than they really are! I marinated mine for only one hour and they still turned out nicely. Also, you can add sliced and scored potatoes to the baking pan if desired, to soak up some of the juices.

Note: I originally tried this recipe for one..."

Ingredients: dill, frozen spinach, honey...

"This recipe comes from Goa, India. Goan recipes are considered to be the best when it comes to FISH. No wonder this one won R.O. 20 in Thursday magazine's contest;) It was submitted by Shailaja U. Surlakar. Enjoy!"

Ingredients: cloves, rice flour...

"This is Bella Fernandes' prize winning recipe from the Thursday magazine's(March 25-31st'04) issue. I hope you enjoy it!"

Ingredients: cumin powder, dried red chilies...

"In Japan sunomono is often eaten as part of Japanese meals in different variation. Okra became popular in Japan in the late 20th century and before that it was hardly ever seen or eaten. Now, you see okra in many recipes in Japan. Wakame seaweed is often used in miso soups along with tofu pieces and can be purchased in bags or refrigerated bags...."

Ingredients: fresh ginger, wakame seaweed...

"You may use the same ingredients (exclude anchovies) to make squid sambal, prawn sambal, chicken sambal, etc."

Ingredients: tamarind juice, dried anchovies...

"Quinoa (pronounced 'KEEN-wa') is a whole grain originating from Central America. It has become very popular recently for it's health benefits as a complete protein substitute for vegetarians. Quinoa is similar in texture to couscous and very versatile. This particular recipe is a wonderful and flavorful side dish for any occasions."

Ingredients: dried cranberries, garlic powder...

"This recipe for Sushi Rice comes from an expert, Reiko Hashimoto..It's the perfect rice and basis for a great sushi dish. Follow the recipe exact and you should have no problems. Don't let the long recipe fool you, it's very easy to make."

Ingredients: dashi, sushi rice...

"spicy south indian veggie gravy"

Ingredients: cloves, coconut milk...

"A taste of the orient and noodles with a sweet mixture of fruit and fish."

Ingredients: coconut, curry paste, shrimp...

"this is so yummy for ungrilled chicken, pork or lamb, even sweet potatoes. Or use like you would a chutney or spread lightly on roasted pork, turkey, sandwiches. The taste is like Christmas in a bite."

Ingredients: cranberry juice, dried cranberries...