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    Recipe #373118

    The raw version of the Indian favorite, the samosa for all the low carbers and raw foodies! From: http://thesunnyrawkitchen.blogspot.com/2007/04/maharawdjas-feast.html...

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    "The raw version of the Indian favorite, the samosa for all the low carbers and raw foodies! From: http://thesunnyrawkitchen.blogspot.com/2007/04/maharawdjas-feast.html"
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    Ingredients: cilantro, cumin...

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    Prep Time:0 mins

    Total Time: 1 mins

    Recipe #274911

    Idea I had of using a Thai style red curry to make a jerky. I'm not confident on long-term storage of this recipe so would recommend keeping refrigerated...

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    Thai Style Red Curry Beef Jerky
    By Peter J on December 31, 2007

    Recipe #274911

    "Idea I had of using a Thai style red curry to make a jerky. I'm not confident on long-term storage of this recipe so would recommend keeping refrigerated and using in a week or so. Preparation time does not include the marinating time. Leaving the seeds in the chili makes it quite hot, unless you really like a fair bit of heat you should probably..."
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    Ingredients: coriander seeds, cumin seeds...

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    Prep Time:30 mins

    Total Time: 6 hrs 30 mins

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