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    We returned 166 recipes for...

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    This has a nice Middle Eastern flavor and is very simple to make and just requires a few hours to marinate to blend the flavors. Goes great as a side...

    Marinated Chickpea and Artichoke Salad with Feta

    Recipe #88437

    0 More Info
    "This has a nice Middle Eastern flavor and is very simple to make and just requires a few hours to marinate to blend the flavors. Goes great as a side dish or stuffed into halves of warmed pita bread."
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    Ingredients: extra virgin olive oil, feta cheese...

    Rating: 95.60%;

    51 Reviews

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Typical Salad from the Ivory Coast!For a pretty presentation scored cucumber and zucchini with a fork, not peeled. Onions are nice placed in between the...

    Cucumber-Zucchini Salad

    Recipe #172804

    1 More Info
    Cucumber-Zucchini Salad
    By Rita~ on June 15, 2006

    Recipe #172804

    "Typical Salad from the Ivory Coast!For a pretty presentation scored cucumber and zucchini with a fork, not peeled. Onions are nice placed in between the layers."
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    Ingredients: cucumbers, red pepper flakes...

    Rating: 97.20%;

    50 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Not your regular french toast at all!!!!! They recommend a brand of rum called Appleton V/X .

    French Toast

    Recipe #184185

    2 More Info
    French Toast
    By Charlotte J on August 31, 2006

    Recipe #184185

    "Not your regular french toast at all!!!!! They recommend a brand of rum called Appleton V/X ."
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    Ingredients: milk, Amarula cream liqueur...

    Rating: 97.20%;

    28 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Refreshing West African, Tropical Fruit Salad.

    Fruit Salad or Dessert

    Recipe #173466

    3 More Info
    Fruit Salad or Dessert
    By Rita~ on June 17, 2006

    Recipe #173466

    "Refreshing West African, Tropical Fruit Salad."
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    Ingredients: coconut, ground cardamom...

    Rating: 96.40%;

    28 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    One of the principal crops of some African countries is peanuts. They are nutritious and hardy, making them a first-rate survival food. In this recipe...

    African Peanut Butter Candy

    Recipe #134741

    4 More Info
    African Peanut Butter Candy
    By ~Leslie~ on August 24, 2005

    Recipe #134741

    "One of the principal crops of some African countries is peanuts. They are nutritious and hardy, making them a first-rate survival food. In this recipe peanuts and highly prized honey are combined to make a sweet African treat."
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    Ingredients: coconut, low-fat peanut butter...

    Rating: 98.60%;

    27 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Apple Milk Drink (Sharbat)

    Recipe #83187

    5 More Info
    Apple Milk Drink (Sharbat)
    By Rita~ on February 6, 2004

    Recipe #83187

    "A Moroccan drink."
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    Ingredients: rose water, orange flower water...

    Rating: 90.40%;

    23 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Great side dish for lamb or other meats.

    Moroccan Carrot Salad

    Recipe #172367

    6 More Info
    Moroccan Carrot Salad
    By *Parsley* on June 11, 2006

    Recipe #172367

    "Great side dish for lamb or other meats."
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    Ingredients: pepper, fresh cilantro...

    Rating: 96.80%;

    19 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    I should try this one tonight as I have all the ingredients.

    Screaming Orgasm

    Recipe #184631

    7 More Info
    Screaming Orgasm
    By Charlotte J on September 4, 2006

    Recipe #184631

    "I should try this one tonight as I have all the ingredients."
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    Ingredients: cream, Kahlua, milk...

    Rating: 98.60%;

    15 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    This is a flat bread that we use for meals, sandwiches and breakfast. It is our daily bread here in Morocco and is rarely made at home unless rurally as...

    My Rough Khoubz -- Moroccan Flat Bread.

    Recipe #137111

    8 More Info
    My Rough Khoubz -- Moroccan Flat Bread.
    By Hajar Elizabeth on September 12, 2005

    Recipe #137111

    "This is a flat bread that we use for meals, sandwiches and breakfast. It is our daily bread here in Morocco and is rarely made at home unless rurally as it is so inexpensive and available on every street corner; small or large. This bread is good for soaking up the sauces,broths and for pushing the food onto and sort of dragging from the communal platter..."
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    Ingredients: cornmeal, dry active yeast...

    Rating: 86.20%;

    13 Reviews

    Prep Time:30 mins

    Total Time: 42 mins

    Oh my goodness this is good. Fruity Amarula Cream, Butterscotch Schnapps and skim milk. YUMMY!

    Butterscotch Amarula Cream

    Recipe #205571

    9 More Info
    Butterscotch Amarula Cream
    By Brenda. on January 15, 2007

    Recipe #205571

    "Oh my goodness this is good. Fruity Amarula Cream, Butterscotch Schnapps and skim milk. YUMMY!"
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    Ingredients: butterscotch schnapps, ice...

    Rating: 100.00%;

    11 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    This is a rich creamy drink made of vodka, buttershot and Amarula which is from the marula fruit. Using caramel and chocolate syrup to enhance it's...

    Caramel Delight

    Recipe #185025

    10 More Info
    Caramel Delight
    By Rita~ on September 7, 2006

    Recipe #185025

    "This is a rich creamy drink made of vodka, buttershot and Amarula which is from the marula fruit. Using caramel and chocolate syrup to enhance it's flavor."
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    Ingredients: chocolate syrup, cinnamon-sugar mixture...

    Rating: 98.20%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #233576

    This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. "This Moroccan recipe was passed down for generations...

    11 More Info
    Spanish Moroccan Fish
    By Happy Hippie on June 9, 2007

    Recipe #233576

    "This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. "This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath night and holidays. It is a favorite! This dish may be served hot or cold according to taste.""
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    Ingredients: ground cumin, tilapia fillets...

    Rating: 98.20%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    This is a lite and healthy side. In Africa raw vegetables are popular in salads this recipe does call to lightly steam or you can quick blanch them for...

    African-Spiced Cauliflower and Carrot Salad

    Recipe #172806

    12 More Info
    African-Spiced Cauliflower and Carrot Salad
    By Rita~ on June 15, 2006

    Recipe #172806

    "This is a lite and healthy side. In Africa raw vegetables are popular in salads this recipe does call to lightly steam or you can quick blanch them for 4 minutes.
    Toasting the spices in a skillet brings out their sweet and hot flavors. I made this using 8 cup of carrots and cauliflower combined and just double the dressing. My spices are very..."
    View Full Recipe

    Ingredients: cider vinegar, ground cumin...

    Rating: 86.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 13 mins

    My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a...

    Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture

    Recipe #289383

    13 More Info
    "My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ingredients list and finally after a little trial and error, I came up with this, and it is a pretty close match! Influenced by Malay cuisine, Cape/Malay..."
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    Ingredients: cloves, curry leaves...

    Rating: 100.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 7 mins

    This refreshing salad can be served warm or chilled in split halves of pita bread along with hummous or baba gannouj and a selection of brined olives.

    Moroccan Eggplant (Aubergine) Salad

    Recipe #88962

    14 More Info
    Moroccan Eggplant (Aubergine) Salad
    By Sue Lau on April 13, 2004

    Recipe #88962

    "This refreshing salad can be served warm or chilled in split halves of pita bread along with hummous or baba gannouj and a selection of brined olives."
    View Full Recipe

    Ingredients: ground cumin, eggplants...

    Rating: 100.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 29 mins

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