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    We returned 8 recipes for...

    "historical-traditional" x

    "african" x

    "pork-loins" x

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    Recipe #423499

    Posted for ZWT6.

    0 More Info
    Moroccan Style Kebabs
    By Lavender Lynn on May 5, 2010

    Recipe #423499

    "Posted for ZWT6."
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    Ingredients: cinnamon, ground cumin...

    Rating: 96.00%;

    5 Reviews

    Prep Time:25 mins

    Total Time: 40 mins

    When I first found this recipe on the Weight Watchers website, I was amused by the idea of a Moroccan dish featuring pork as most of the natives I know...

    Moroccan-Spiced Pork Chops and Fruity Couscous

    Recipe #134050

    1 More Info
    "When I first found this recipe on the Weight Watchers website, I was amused by the idea of a Moroccan dish featuring pork as most of the natives I know from this country are Muslim. Though I will never serve this dish to them, I love the flavors of the marinade and have made some changes that make this truly delicious."
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    Ingredients: cilantro, cinnamon...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 58 mins

    Dried Plums sounds so much nicer than prunes doesn't it. The way the flavors come together in this dish is really lovely. There is a misconception...

    Moroccan Spiced Pork Tenderloin With Dried Plums

    Recipe #188373

    2 More Info
    Moroccan Spiced Pork Tenderloin With Dried Plums
    By Annacia on September 29, 2006

    Recipe #188373

    "Dried Plums sounds so much nicer than prunes doesn't it. The way the flavors come together in this dish is really lovely. There is a misconception that Moroccan cuisine does not include pork. Morocco is home to Muslims who do not eat pork, and Christians who do cook with pork however."
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    Ingredients: cider vinegar, cracked black pepper...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #159635

    From a supermarket recipe card that I grabbed recently from Shop Rite. The recipe is described as having a Middle Eastern flavor.

    3 More Info
    Cumin-Curry Pork Roast
    By Oolala on March 13, 2006

    Recipe #159635

    "From a supermarket recipe card that I grabbed recently from Shop Rite. The recipe is described as having a Middle Eastern flavor."
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    Ingredients: pepper, cumin, curry powder...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal....

    Pumpkin Pork Stew

    Recipe #136083

    4 More Info
    Pumpkin Pork Stew
    By BLUE ROSE on September 5, 2005

    Recipe #136083

    "Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal."
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    Ingredients: cinnamon sticks, dried basil leaves...

    Rating: 80.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs 50 mins

    Recipe #172750

    Found at American Profile. Serve over white rice.

    5 More Info
    African Barbecued Pork
    By Baker*Chick on June 15, 2006

    Recipe #172750

    "Found at American Profile. Serve over white rice."
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    Ingredients: cider vinegar, curry powder...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #247538

    This recipe combines piquant pork loin with fruit and nuts in this exotic but easy, speedy, mouth-watering main course.

    6 More Info
    "This recipe combines piquant pork loin with fruit and nuts in this exotic but easy, speedy, mouth-watering main course."
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    Ingredients: ground cumin, oranges, zest of...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #232719

    This smells so good when it's cooking. Just don't get too far over the spices as you're toasting them or you'll sear your lungs! I've...

    7 More Info
    Indian Spiced Pork in Tomato Sauce
    By Beautiful BC on June 6, 2007

    Recipe #232719

    "This smells so good when it's cooking. Just don't get too far over the spices as you're toasting them or you'll sear your lungs! I've adapted this recipe from one in the October 2006 issue of Cooking Light. Serve with pita bread. Active work time includes 30 minutes marinating time"
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    Ingredients: cooking spray, cumin seeds...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 2 hrs

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