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"The number of cookies may vary due to their size. Submitted for ZWT3."

Ingredients: eggs, oil, superfine sugar...

"This is a popular Nigerian dessert. Untested by me, posted for ZWT III, from allrecipes.com."

Ingredients: egg yolks, unsweetened flaked coconut...

"Though these are reminiscent of the traditional Greek or Italian cookies of the same name, the recipes originates in the US south and traces its roots to Africa. Nutty toasted sesame seeds are included in the dough as well as serving as the crispy coating. They are now commonly served at Kwanzaa celebrations. I have not tried this yet but am posting..."

Ingredients: eggs, granulated sugar, salt...

"Really nice ginger cookies, these, which have come a long way and are favourites for holiday times. It's a large recipe, meant for summer Christmas holidays on the sea! Please note that the cookie dough needs a couple of hours rest time in the fridge before baking. This was not added to the preparation time."

Ingredients: cinnamon, dried ginger, eggs...

"Posted for the Zaar World Tour 2006-Algeria.
From the "Best of International Cooking" cookbook. I haven't tried this recipe yet, but they sound delicious."

Ingredients: orange-flavored liqueur, eggs...

"Way back in high school in my Home Economics class, we made these African cookies. I just found the recipe again digging through an old box. I remember them being delicious, and I hope you'll find them the same."

Ingredients: confectioners' sugar, eggs...

"Different from the "cookies" we are used to making. Seems like a bit of work, but my neighbor makes them and they are yummy!"

Ingredients: cooking oil, honey...

"Helouwa Ta'aba are very traditional, lovely simple cookies from Algeria. They should be quite hard, but if you prefer them a little softer then take them out of the oven at 20 minutes. There are 2 versions of this recipe, one flavoured with lemon & the other is plain but topped with sesame seeds. Both versions are below. This particluar recipe..."

Ingredients: eggs, granulated sugar...

"A Moroccan recipe from The Multicultural Cookbook for Students. This is also called Sesame Cornes de Gazelles. "Moroccan pastries are works of art. They have incorporated the flair of the French with the use of Middle East ingredients, such as honey, almonds, sesame seeds, and dried fruit." Notice how the flour starts with ONE CUP and then..."

Ingredients: confectioners' sugar, eggs...

"These are really delicious and are perfect for kids and with milk. Are good if you are pregnant, too - help with the morning sickness!"

Ingredients: bicarbonate of soda, eggs...

"This cookie contains both cocoa and dark chocolate, with nibbed almonds added -- simple and just right to help fill the holiday cookie tins! Depending on how large or small you roll the little batter balls, you'll get between 35 and 45 cookies. If you cannot find the nibbed almonds, simply crush flaked almonds. I use a good-quality semi-sweet..."

Ingredients: chocolate, cocoa powder, eggs...

"a desert from africa!"

Ingredients: margarine, peanuts...

"Asbusa is a cookie that I had when stationed in Egypt with the Army. They are not a very sweet cookie to me but I enjoy with tea or coffee as they seem to accompany them well, so I recomend as an appetiser or a snack between meals to relax!"

Ingredients: almond halves, plain yogurt...

"recipe posted for Zaar World Tour 3 contest."

Ingredients: icing sugar, peanuts, salt...