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Recipe #271094
A delicious and different way to roast a duckling. Don't panic if it smokes (it's just the sugar in the sauce burning a little, but it won't...
"A delicious and different way to roast a duckling. Don't panic if it smokes (it's just the sugar in the sauce burning a little, but it won't affect the final product) or if it looks really dark (again, the sugar). The outside should be a lovely mahogany color when finished."View Full Recipe
Ingredients: ducklings, dried apricots...
Prep Time:30 mins
Total Time: 3 hrs
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