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    We returned 5 recipes for...

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    These are very good with drinks.

    Spiced Nuts

    Recipe #67178

    0 More Info
    Spiced Nuts
    By evelyn/athens on July 20, 2003

    Recipe #67178

    "These are very good with drinks."
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    Ingredients: curry powder, garlic, nuts...

    Rating: 93.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Wow! These peanuts are addicting! They are easy to make and would be great for a party. Make sure to drain very well after cooking or they will be greasy....

    Hot and Spicy Peanuts

    Recipe #190470

    1 More Info
    Hot and Spicy Peanuts
    By Lvs2Cook on October 14, 2006

    Recipe #190470

    "Wow! These peanuts are addicting! They are easy to make and would be great for a party. Make sure to drain very well after cooking or they will be greasy. The recipe comes from the Betty Crocker Christmas cookbook."
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    Ingredients: garlic salt, vegetable oil...

    Rating: 95.00%;

    8 Reviews

    Prep Time:0 mins

    Total Time: 10 mins

    Recipe #206011

    Sure to set your innards ablaze and clog your arteries!

    2 More Info
    Fiery Cajun Shrimp – Paula Deen
    By SusieQusie on January 17, 2007

    Recipe #206011

    "Sure to set your innards ablaze and clog your arteries!"
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    Ingredients: fresh lemon juice, lemons...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #356633

    This cheese ball is great with crackers and it's easy to prepare. Recipe is from Simple and Delicious.

    3 More Info
    Chili Cheese Ball
    By Lainey6605 on February 19, 2009

    Recipe #356633

    "This cheese ball is great with crackers and it's easy to prepare. Recipe is from Simple and Delicious."
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    Ingredients: cream cheese, garlic salt...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #159809

    From "Simply Shrimp, Salmon and (Fish) Steaks" by Leslie Glover Pendleton. This is the recipe on the cover of the book. Wish you could see...

    4 More Info
    Cilantro Shrimp With Peanut Dip
    By Oolala on March 13, 2006

    Recipe #159809

    "From "Simply Shrimp, Salmon and (Fish) Steaks" by Leslie Glover Pendleton. This is the recipe on the cover of the book. Wish you could see it. Recipe states that these are tasty Southeast Asian-inspired shrimp that make an unusual hors d'oeuvre. Serve the sauce in individual pots when serving as a main course. Goes well with Basmati..."
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    Ingredients: chunky peanut butter, curry powder...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 15 mins

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