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"We love this dish, I serve it with baby carrots, steamed, mashed Gorgonzola cheese mashed potatoes and a small garden salad."

Ingredients: halibut fillets, salt & freshly ground black pepper...

"We prefer the chicken breasts whole, with the sauce accompanying, but you can cut it into chunks and skewer it if you prefer. The sauce is SO good that I eat the leftovers with a spoon! (Also very good on toasted English muffins...)"

Ingredients: coriander, dry roasted salted peanuts...

"Serve with a bed of white rice."

Ingredients: wasabi, fresh ginger...

"A simple and quick main dish designed for busy nights or cooking novices. Add a steamed vegetable and rice and a tasty dinner is on the table in 30 minutes or less. I like to include the hot sauce not to make this a spicy dish but to cut the sweetness just a bit. Planning to try this on the grill this summer as it should work very well. (WW 4 pts)"

Ingredients: cider vinegar, dried thyme...

"This is posted in reply to a request for kiwifruit recipes. Kiwifruit is excellent for tenderising meat and together with NZ lamb - Good kai, Mum! Perfect for the BBQ."

Ingredients: dark soy sauce, fresh ground black pepper...

"With the flavors of coconut, brown sugar, soy sauce and cilantro (and plenty of shallots and garlic), this is an unusual pork rib sauce. It truly stars on the grill, but the oven method is delicious also, as well as broiling. Prep time includes marinating overnight."

Ingredients: cilantro, pork ribs, garlic...

"These are delicious served with rice or couscous. Cook on the bbq or use your broiler. The curry powder amount can be increased if you wish. Prep time includes maximum marinating time."

Ingredients: curry powder, fresh ground black pepper...

"Southeast Asian marinated and skewered meat with a spicy, mildly sweet peanut sauce. One of America's favorite dishes at Thai restaurants, though originally Indonisian rather than Thai. May be prepared with chicken, pork, beef sirloin or top round, or lamb shoulder. This recipe serves 6 for dinner or 18 as an appetizer."

Ingredients: curry powder, skewers...

"a nice alternative to fried chicken fingers. great for summer. i make this for my little sister/"

Ingredients: Dijon mustard, fresh ground black pepper...

"Want to fire up the grill? Tired of chunks of beef? (Actually, I live in Nebraska - I could be killed for saying that.) Try these lighter burgers as a change - nice for a more elegant grilling, and very easy to make. Prep time include chilling time."

Ingredients: garlic, green onions...

"A delicious fish dish for two that is quick and easy, yet kind of elegant. I've only done this with salmon but I imagine this method would work with any firm-fleshed fish that takes well to broiling. I found this in one of my favorite recipes sources....Sunset."

Ingredients: fresh ground black pepper, lemon juice...

"This recipe comes from Diabetic recipes. com. Marinade 5 hours or over night."

Ingredients: salt & fresh ground pepper, frozen orange juice concentrate...

"It's from Kosher By Design: Short on Time by Susie Fishbein. I saw it in June/July 2007 Hadassah magazine. Putting this here for another day! Sounds great."

Ingredients: crushed pineapple, fresh ground black pepper...

"Marinate at least 1 hour in this blend and then broil or bake. Simple and good! From "A Taste of Milton" submitted by Zay Foster."

Ingredients: pepper, dark brown sugar...