Search

"This is a clone of the sauce that comes in the foil package from Kraft Deluxe Mac and Cheese, this is just as good if not even better, and cost a lot less than the boxed, the cheese sauce takes minutes to make and may used for other recipes also -- this does not make a huge amount so you may wish to double."

Ingredients: macaroni noodles, old cheddar cheese...

"After making this my husband won't eat anything else. I changed to fat free milk Kraft reduced fat Shredded Cheddar and Velveeta light. Great to make when you have to bring a dish, and the leftovers are even better especially when mixed with cooked ground beef or tuna."

Ingredients: nonfat milk, elbow macaroni...

"I have not made this recipe it is is the Fall Kraft - What's Cooking magazine. It does not say how many finger it will make but I'm gussing up to a dozen. Great recipe to have your children help make"

Ingredients: eggs, red food coloring, sugar...

"Adopted in the Great Zaar Adoption of 2005. Recipe from the Kraft website."

Ingredients: dried oregano leaves, dry breadcrumbs...

"I love this recipe - it is an old favorite of the family. My grandmother made this for me many times and now that she is gone, I have taken over making it for the family. Everyone who tries it, loves it and wants it over and over. I get many requests to make it."

Ingredients: Kraft mayonnaise, lemons...

"The absolute best macaroni and cheese I have ever tasted. My kids love macaroni and cheese and this takes it up a notch! Every time I have taken it to a potluck it is gone almost as soon as it is set out."

Ingredients: Kraft macaroni and cheese, eggs...

"This recipe came from the Grand Rapids Press. We have a recipe section once a week and they always highlight a particular person w/a posted recipe. This is a hit w/my kids. Similar to a wrap only baked. Kinda like pizza too. Feel free to add/delete as needed as you can't mess it up."

Ingredients: cooked ham, refrigerated pie crusts...

"Simple, Healthy, and Flavorful Chicken that is great alone or over noodles. Could be made ahead and frozen.
(Adapted from a Kraft Foods recipe)"

Ingredients: fat-free Italian salad dressing, Kraft 100% Parmesan Cheese...

"I just finished making this for my 1 year old and myself and we both loved it... so I had to share!"

Ingredients: albacore tuna in water, Kraft macaroni and cheese...

"This is simple and a wonderful crowd pleaser."

Ingredients: Kraft mayonnaise, monterey jack cheese...

"This is called 'all in one', as the ingredients are all measured in "ones". A nice change from the standard spinach bread dip. Great for parties. I also change the Monterey Jack cheese from time to time, trying Farmer's cheese, mozzarella, Havarti, (pretty much any mild white cheese will do!)"

Ingredients: garlic, mayonnaise...

"This is so simple and delicious. Use your favorite canned tuna and jarred or deli hot pickled veggie mix. I use Bumble Bee’s prime fillet solid white albacore in water (gold can) and Mezzetta Hot Veggie Mix. Great in a pinch when unexpected guests stop by. Wonderful served with my Gazpacho when you have time to plan ahead."

Ingredients: Kraft mayonnaise, canned tuna...

"From the winter 2006 edition of Kraft Food&Family magazine"

Ingredients: egg whites, Kraft processed cheese slices...

"A refreshing pasta salad that can also be the main dish. I created this salad once when I needed a potluck dish and was short on time, energy and wanted to use ingredients I had on hand. It was a big hit and the recipe was much requested."

Ingredients: bow tie pasta, Kraft sun-dried tomato salad dressing...