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    This is my families recipe, with a small change in the method which I learned from a book. It's the only cornbread I will eat. Please use a 10 inch...

    Real Southern Cornbread

    Recipe #51550

    0 More Info
    Real Southern Cornbread
    By P4 on January 16, 2003

    Recipe #51550

    "This is my families recipe, with a small change in the method which I learned from a book. It's the only cornbread I will eat. Please use a 10 inch cast iron skillet -- it makes a big difference in how this bread turns out."
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    Ingredients: corn oil, eggs, salt...

    Rating: 94.20%;

    104 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Goes great with sausage gravy or just warm spread with marmalade or preserves. Fill some with sausage patties and freeze to have ready for a quick breakfast...

    Buttermilk Biscuits

    Recipe #27940

    1 More Info
    Buttermilk Biscuits
    By Sue Lau on May 9, 2002

    Recipe #27940

    "Goes great with sausage gravy or just warm spread with marmalade or preserves. Fill some with sausage patties and freeze to have ready for a quick breakfast from the microwave!"
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    Ingredients: salt, vegetable shortening...

    Rating: 93.60%;

    37 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    This is in the latest issue of Southern Living (love this magazine) and was contributed by Mary Lynn Hanily of Tuscaloosa, AL. Buttermilk Cornbread

    Buttermilk Cornbread

    Recipe #1780

    2 More Info
    Buttermilk Cornbread
    By Ron & Joyce Ripple Sr. on October 4, 1999

    Recipe #1780

    "This is in the latest issue of Southern Living (love this magazine) and was contributed by Mary Lynn Hanily of Tuscaloosa, AL. Buttermilk Cornbread"
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    Ingredients: eggs, salt, vegetable oil...

    Rating: 89.20%;

    37 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #25961

    I hate meatloaf - DH loves it. I came up with this, modifying a recipe for meatballs, and we both love it. It doesn't have a sauce because it doesn't...

    3 More Info
    Meatloaf-Haters Meatloaf
    By P4 on April 22, 2002

    Recipe #25961

    "I hate meatloaf - DH loves it. I came up with this, modifying a recipe for meatballs, and we both love it. It doesn't have a sauce because it doesn't need it. It's wonderful on it's own. We like to roast carrots with it, and serve it with mashed potatoes and biscuits."
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    Ingredients: dried basil, ground veal...

    Rating: 92.20%;

    31 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    I've been making this same recipe for home made biscuits for 40 years, so I could not begin to tell you where the recipe came from. I just know its...

    Homemade Biscuits

    Recipe #17867

    4 More Info
    Homemade Biscuits
    By Darlene Summers on January 23, 2002

    Recipe #17867

    "I've been making this same recipe for home made biscuits for 40 years, so I could not begin to tell you where the recipe came from. I just know its GOOD"
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    Ingredients: milk, shortening, table salt...

    Rating: 85.00%;

    28 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This is everyone's favorite that I make. Oddly enough, it is also the easiest to prepare! The barbecue sauce is what makes this dish so memorable....

    Oven Lovin' Barbecued Ribs!

    Recipe #35326

    5 More Info
    Oven Lovin' Barbecued Ribs!
    By ChipotleChick on July 27, 2002

    Recipe #35326

    "This is everyone's favorite that I make. Oddly enough, it is also the easiest to prepare! The barbecue sauce is what makes this dish so memorable. My in-laws line up at the door when they know I am making this!"
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    Ingredients: country-style boneless pork ribs, salt...

    Rating: 97.40%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Nice and spicy, just the way I like it. How about you?

    Jamaican Jerk Rub

    Recipe #29317

    6 More Info
    Jamaican Jerk Rub
    By Sue Lau on May 25, 2002

    Recipe #29317

    "Nice and spicy, just the way I like it. How about you?"
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    Ingredients: curry powder, ground allspice...

    Rating: 97.80%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is an easy, traditional, slightly sweet Southern cornbread. I often make a batch to use in my homemade stuffing/dressing casserole. It freezes well...

    Southern Cornbread

    Recipe #54075

    7 More Info
    Southern Cornbread
    By BeachGirl on February 15, 2003

    Recipe #54075

    "This is an easy, traditional, slightly sweet Southern cornbread. I often make a batch to use in my homemade stuffing/dressing casserole. It freezes well after cooking."
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    Ingredients: Equal sugar substitute, egg substitute...

    Rating: 92.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #19545

    I got this recipe from my sister-in-law, a great cook, in Corpus Christi, TX.

    8 More Info
    Chicken and Dumplings
    By Bertha C. on February 12, 2002

    Recipe #19545

    "I got this recipe from my sister-in-law, a great cook, in Corpus Christi, TX."
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    Ingredients: eggs, salt, fryer...

    Rating: 100.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    An amazing spice and nut mixture that can be sprinkled on salads or pasta dishes, mixed with olive oil and brushed on pita or pizza dough, or coated on...

    Dukkah

    Recipe #78932

    9 More Info
    Dukkah
    By Miraklegirl on December 14, 2003

    Recipe #78932

    "An amazing spice and nut mixture that can be sprinkled on salads or pasta dishes, mixed with olive oil and brushed on pita or pizza dough, or coated on chicken or fish and then grilled. You can also take some great bread, dip it in olive oil, then in the Dukkah... heaven. Enjoy!"
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    Ingredients: dried thyme, pistachio nuts...

    Rating: 96.60%;

    6 Reviews

    Prep Time:3 mins

    Total Time: 18 mins

    Recipe #22005

    My partner Emmett and I were travelling in Florida and found these delicacies at a roadside stand. We were instantly hooked, and when we came home we...

    10 More Info
    Lickety-Split Cajun Boiled Peanuts
    By Geri by the Sea on March 9, 2002

    Recipe #22005

    "My partner Emmett and I were travelling in Florida and found these delicacies at a roadside stand. We were instantly hooked, and when we came home we set about to making our own. Emmett perfected the recipe the other week, and here it is."
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    Ingredients: garlic, peanuts, red peppers...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 24 hrs 5 mins

    Recipe #33058

    This hot wings recipe can easily be made even hotter by adding an additional teaspoon each of curry powder and cayenne or chili pepper.

    11 More Info
    Spicy Buffalo Wings
    By Miss Annie on July 3, 2002

    Recipe #33058

    "This hot wings recipe can easily be made even hotter by adding an additional teaspoon each of curry powder and cayenne or chili pepper."
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    Ingredients: curry powder, oregano, paprika...

    Rating: 88.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #55392

    This is perfect for watching football games.

    12 More Info
    Buffalo Wings
    By sheila on March 2, 2003

    Recipe #55392

    "This is perfect for watching football games."
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    Ingredients: bleu cheese salad dressing, garlic powder...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #51477

    My family loves this recipe! It's great in the winter when you don't want to stand out in the snow by the grill, and it makes your house smell...

    13 More Info
    Oven-Barbecued Ribs
    By bugs32 on January 15, 2003

    Recipe #51477

    "My family loves this recipe! It's great in the winter when you don't want to stand out in the snow by the grill, and it makes your house smell great!"
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    Ingredients: pork ribs, hot pepper sauce...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 20 mins

    Whenever we can get REALLY fresh swordfish, this is how my hubby fixes it. Nothing could be simpler, and the salsa really enhances the flavor of the fish....

    Bill's Swordfish Salsa Supreme

    Recipe #57145

    14 More Info
    Bill's Swordfish Salsa Supreme
    By Normaone on March 25, 2003

    Recipe #57145

    "Whenever we can get REALLY fresh swordfish, this is how my hubby fixes it. Nothing could be simpler, and the salsa really enhances the flavor of the fish. The prep time does not include the preparation of the grill."
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    Ingredients: chunky salsa, olive oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 mins

    Total Time: 9 mins

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