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"These scones are quick to make and very moist! Someone gave me the inspiration for this years ago."

Ingredients: currants, egg yolks...

Ingredients: fresh strawberries, milk, salt...

"My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation you're at (pressure cooker required) 1-2 hours Max. Give me feedback!"

Ingredients: condensed golden mushroom soup, arm roast...

"Salmon fillets marinated in Irish whiskey and honey have a glazed look as well as a superb taste and texture. Irish whiskey has a slightly peppery taste.
A delicious combination!
From Food and Drink.
Prep time includes marinating time."

Ingredients: cider vinegar, salt & freshly ground black pepper...

"An easy and very tasty rarebit dish made with Irish cheddar cheese and the ubiquitous Irish ale, Guinness. The Emerald Isle produces some great dairy products and none is better than their butter and Cheddar style cheese. This recipe has Ireland written right the way through it, using soda bread as the base for this cheesy snack, as well as the aforementioned..."

Ingredients: Dijon mustard, English mustard...

"Sea bass is a protected species in southern Ireland, and it is rarely seen in northern waters. If you are lucky enough to catch one yourself, treat this special fish with respect and cook it simply, as is done here. Serve with steamed new potatoes and a green salad. From Public Television's series on new Irish Cooking."

Ingredients: Dijon mustard, extra virgin olive oil...

"This is what I came up with for my traditional Irish recipes which called for "mixed spice" after posting a question in the 'Zaar forums. It works for me, and my baked goods come out tasty."

Ingredients: cinnamon, mace, nutmeg...

"It is said that there are as many ways to make a scone as there are cooks making it. This is my family's scone recipe. I hope you all enjoy it."

Ingredients: eggs, milk, raisins...

"Very easy to make. Simple but pungent flavor. 2-3 tbsp of prepared mustard (the kind in the bottle) can be used in place of mustard seed, but I haven't played with the ratio so you might need to experiment. This chicken would be tasty with steamed rice and peas. Recipe is from "Irish Kitchen" by Lennon and Campbell"

Ingredients: lemon juice, dried tarragon...

"This recipe for savoury scones come from Ruth Isabelle Ross' Irish Baking Book, which I bought while living in Ireland for a year. I think they are very tasty little things.
If you find the basic recipe to plain, feel free to add herbs, cheese or other add-ins of your choice.
Note: After Toni's review I went back and corrected my..."

Ingredients: sparkling water, milk, oats...

"Ceilidh is the name of an event a local group puts on each year. It means a party in gaelic. This is a traditonal pie that they serve and everyone expects. These freeze well so are great to have on hand for those times when unexpected company drops by or you just don't know what to fix."

Ingredients: colby-monterey jack cheese, eggs...

"Good stuff from the Emerald Isle! Just in time for St. Paddy's Day."

Ingredients: fresh parsley, mushrooms...

"Traditional soda bread gets a tasty twist in this version, flavoured with soured cream, cheese and fried onion."

Ingredients: onions, sour cream...

"This is recipe comes from an 1942 copy of Good Housekeeping. My mom makes it every year for St. Patrick's Day and it is Divine."

Ingredients: ketchup, oil, peppercorns...