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A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.
Recipe #15580
"A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad."View Full Recipe
Ingredients: ground cumin, extra virgin olive oil...
Prep Time:35 mins
Total Time: 42 mins
Recipe #5408
Ingredients: olive oil, garlic cloves...
Prep Time:15 mins
Total Time: 5 hrs 15 mins
This is a quick and easy recipe that never fails to please even my picky DDs. Since chicken thighs are usually inexpensive it makes a economical meal. I...
Recipe #71557
"This is a quick and easy recipe that never fails to please even my picky DDs. Since chicken thighs are usually inexpensive it makes a economical meal. I like to serve these with some type of rice side dish and a green salad."View Full Recipe
Ingredients: cooking spray, salt and pepper...
Prep Time:10 mins
Total Time: 35 mins
A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with...
Recipe #132263
"A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with some maple syrup. I'm pretty sure I stumbled across this one on vegweb.com"View Full Recipe
Ingredients: salt, soymilk, sugar...
Prep Time:5 mins
Total Time: 15 mins
This is a wonderful lemon-flavored pesto. This was my first taste of pesto and I've never gone back!
Update as of 2/13/04
I'm...
Recipe #8650
"This is a wonderful lemon-flavored pesto. This was my first taste of pesto and I've never gone back!View Full Recipe
Update as of 2/13/04
I'm glad that you all like this. I freeze this now and keep it on hand for my spaghetti sauce or others sauces. It freezes great!"
Ingredients: lemon juice, olive oil...
Prep Time:10 mins
Total Time: 10 mins
I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground...
Recipe #100408
"I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have enough moisture). UPDATE: After all the positive reviews, I decided to submit this to Taste of Home's Light & Tasty and they published..."View Full Recipe
Ingredients: fennel seeds, garlic powder...
Prep Time:7 mins
Total Time: 15 mins
This simple-to-make quiche is great for a simple dinner or lunch with green salad. Recipe was adapted from Bon Appetit (January 1981).
Recipe #56836
"This simple-to-make quiche is great for a simple dinner or lunch with green salad. Recipe was adapted from Bon Appetit (January 1981)."View Full Recipe
Ingredients: eggs, frozen spinach...
Prep Time:10 mins
Total Time: 55 mins
Try this seasoning instead of using the packets of taco seasoning. Makes a great gift too! This not only saves you money it tastes better too! You control...
Recipe #166030
Recipe #166030
"Try this seasoning instead of using the packets of taco seasoning. Makes a great gift too! This not only saves you money it tastes better too! You control the amounts- feel free to adjust to fit your taste. If you like it hotter you can add some cayenne or up the chili powder! Enjoy!"View Full Recipe
Ingredients: cumin, garlic powder...
Prep Time:5 mins
Total Time: 5 mins
This is a quick and easy weekday supper for the busy cook.
Recipe #26469
"This is a quick and easy weekday supper for the busy cook."View Full Recipe
Ingredients: pepper, dried oregano...
Prep Time:0 mins
Total Time: 20 mins
I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully.
Recipe #126673
"I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully."View Full Recipe
Ingredients: cilantro, fresh ground pepper...
Prep Time:10 mins
Total Time: 30 mins
Serve wilted spinach, roasted new potatoes and a glass of stout or full bodied Chardonnay, like Cave Spring or Penfold's Koonunga Hill.
Recipe #468
"Serve wilted spinach, roasted new potatoes and a glass of stout or full bodied Chardonnay, like Cave Spring or Penfold's Koonunga Hill."View Full Recipe
Ingredients: maple syrup, salmon fillets...
Prep Time:10 mins
Total Time: 2 hrs 24 mins
I saw the word garlic that is all it takes for me to try a recipe!
Recipe #27652
"I saw the word garlic that is all it takes for me to try a recipe!"View Full Recipe
Ingredients: pepper, fresh cilantro, garlic...
Prep Time:35 mins
Total Time: 45 mins
Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce.....
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If freezing...
Recipe #28549
"Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce.....View Full Recipe
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If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!"
Ingredients: garlic, green onions...
Prep Time:2 mins
Total Time: 17 mins
When I was first married we used to go to a Chinese restaurant that had the tastiest chicken -- spoiled by a greasy breading. After some trial and error...
Recipe #199636
"When I was first married we used to go to a Chinese restaurant that had the tastiest chicken -- spoiled by a greasy breading. After some trial and error I duplicated the flavor in this easy, economical dish. The long cooking that would dry out white meat gets the grease out of this dark meat and gives the skin a delicious crunch.View Full Recipe
It's..."
Ingredients: garlic powder, soy sauce...
Prep Time:5 mins
Total Time: 50 mins
The marinade is simply wonderful and so easy. If you bite into one of these hot off the grill the rest may not make it into the house! Make extras because...
Recipe #31266
"The marinade is simply wonderful and so easy. If you bite into one of these hot off the grill the rest may not make it into the house! Make extras because the kids will eat them cold the next day. I marinated the wings for 6 hours to overnight. I also use 1 tablespoon of fresh ginger finely grated instead of ground ginger."View Full Recipe
Ingredients: Dijon mustard, olive oil...
Prep Time:15 mins
Total Time: 35 mins
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