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I found this recipe on the Low Carb Friends forum some time ago. I've baked this bread many times, and it's very good! The whole loaf only contains...
Recipe #102631
"I found this recipe on the Low Carb Friends forum some time ago. I've baked this bread many times, and it's very good! The whole loaf only contains about 20 carbs, so when you slice it, divide the total carbs by the number of slices. (I usually get about 10 slices, which only amounts to 2 carbs per slice!) If the lid of your bread machine lifts..."View Full Recipe
Ingredients: soy flour, dried yeast, eggs...
Prep Time:5 mins
Total Time: 2 hrs 5 mins
This is one of my favorite breads for sandwiches, especially grilled cheese and tomato.
Recipe #55360
"This is one of my favorite breads for sandwiches, especially grilled cheese and tomato."View Full Recipe
Ingredients: nonfat dry milk powder, parmesan cheese...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
While we are doing Low Carb, we miss a slice of bread or the ability to take a sandwich to work. This allows us the freedom to do just that. * The sugar...
Recipe #60594
"While we are doing Low Carb, we miss a slice of bread or the ability to take a sandwich to work. This allows us the freedom to do just that. * The sugar is totally consumed by the yeast and does not contribute to the carb count. This bread is approximately 4 grams of carb per slice."View Full Recipe
Ingredients: wheat bran, soy flour...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
A cheesy Italian style bread. Try making the dough in the machine and baking it in a log shape in the oven. When cool make it into garlic bread, Oh Yeah!...
Recipe #311537
"A cheesy Italian style bread. Try making the dough in the machine and baking it in a log shape in the oven. When cool make it into garlic bread, Oh Yeah! or anything else that appeals. I used this today for making some great sandwich buns. I made a couple of them round but the rest of the 8 that this recipe made were the longer type buns. When you..."View Full Recipe
Ingredients: dried oregano, dry yeast...
Prep Time:6 mins
Total Time: 6 mins
Recipe #100161
This comes from a great cookbook I've had for awhile, "Bread Machine, how to cook and prepare the perfect loaf" by Jennifer Shapter. This...
"This comes from a great cookbook I've had for awhile, "Bread Machine, how to cook and prepare the perfect loaf" by Jennifer Shapter. This was the best focaccia I've ever had, and I can't wait to make it again. It tastes great with some lightly salted & peppered olive oil. NOTE: I used dried sage, and it came out just fine...."View Full Recipe
Ingredients: fast-rising active dry yeast, granulated sugar...
Prep Time:2 hrs
Total Time: 2 hrs 20 mins
Recipe #106609
This recipe was adjusted for high altitude (5,000 ft), so cooks at sea-level will probably need to add more yeast than indicated. Although I haven't...
"This recipe was adjusted for high altitude (5,000 ft), so cooks at sea-level will probably need to add more yeast than indicated. Although I haven't made this yet I am planning on making this soon to go with salad suppers. Recipe source: local newspaper which was adapted from a Fleischmann's yeast recipe."View Full Recipe
Ingredients: eggs, milk, olive oil...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
Recipe #45841
Ingredients: dry milk, fresh basil leaves...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
This goes well with Corn Chowder.
Recipe #104549
"This goes well with Corn Chowder."View Full Recipe
Ingredients: warm water, salt, sugar...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
"Posted by request. I haven't made it yet."View Full Recipe
Ingredients: oil, salt, sugar...
Prep Time:2 mins
Total Time: 1 hrs 32 mins
"A 100% whole wheat pan bread recipe, fat free and easy"View Full Recipe
Ingredients: spices, white whole wheat flour...
Prep Time:2 hrs
Total Time: 3 hrs 30 mins
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