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    A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.

    Grilled Moroccan Chicken

    Recipe #15580

    0 More Info
    Grilled Moroccan Chicken
    By Mirj on December 11, 2001

    Recipe #15580

    "A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad."
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    Ingredients: ground cumin, extra virgin olive oil...

    Rating: 95.80%;

    242 Reviews

    Prep Time:35 mins

    Total Time: 42 mins

    My #1 way to cook a pork tenderloin or a boneless pork loin because it's ALWAYS moist and tender. It's easy and foolproof! If you like, marinade...

    Perfect Pork Tenderloin

    Recipe #63828

    1 More Info
    Perfect Pork Tenderloin
    By BeachGirl on June 5, 2003

    Recipe #63828

    "My #1 way to cook a pork tenderloin or a boneless pork loin because it's ALWAYS moist and tender. It's easy and foolproof! If you like, marinade the roast and rub with any seasonings that please your palate!

    So many people have asked me how long to cook tenderloins if they have "more than one" to cook, I wanted to give a..."
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    Ingredients: pork tenderloins, salt and pepper...

    Rating: 95.00%;

    157 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 14 mins

    Love balsamic vinegar, hope you enjoy this chicken. Note; I have found that it's better with boneless, skinless chicken breast or boneless, skinless...

    Baked Balsamic Chicken

    Recipe #55673

    2 More Info
    Baked Balsamic Chicken
    By Barb Gertz on March 5, 2003

    Recipe #55673

    "Love balsamic vinegar, hope you enjoy this chicken. Note; I have found that it's better with boneless, skinless chicken breast or boneless, skinless thighs. Baking time may be less due to size."
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    Ingredients: fresh ground black pepper, dried oregano...

    Rating: 91.80%;

    135 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    A different way from "same old, same old" to prepare breaded chicken. Great flavor and crispy coating...baked, not fried!

    Deviled Chicken Thighs

    Recipe #31958

    3 More Info
    Deviled Chicken Thighs
    By Karen=^..^= on June 23, 2002

    Recipe #31958

    "A different way from "same old, same old" to prepare breaded chicken. Great flavor and crispy coating...baked, not fried!"
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    Ingredients: fresh coarse ground black pepper, fresh parsley...

    Rating: 90.80%;

    93 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)

    Jalapeno Popper Burgers

    Recipe #29251

    4 More Info
    Jalapeno Popper Burgers
    By Julesong on May 25, 2002

    Recipe #29251

    "Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)"
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    Ingredients: ground cumin, cream cheese...

    Rating: 94.80%;

    93 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully.

    Scallion Sesame Turkey Burger

    Recipe #126673

    5 More Info
    Scallion Sesame Turkey Burger
    By riffraff on June 20, 2005

    Recipe #126673

    "I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully."
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    Ingredients: cilantro, fresh ground pepper...

    Rating: 96.80%;

    75 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Great summer sandwich spread. This will keep in the fridge for 3-4 days.

    Ham Salad for Sandwiches

    Recipe #25528

    6 More Info
    Ham Salad for Sandwiches
    By MizzNezz on April 18, 2002

    Recipe #25528

    "Great summer sandwich spread. This will keep in the fridge for 3-4 days."
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    Ingredients: pepper, cooked ham, mayonnaise...

    Rating: 92.60%;

    68 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This is an easy way to make ordinary burger taste exceptionally good.

    Decked-Out Burgers

    Recipe #69214

    7 More Info
    Decked-Out Burgers
    By Just Cher on August 20, 2003

    Recipe #69214

    "This is an easy way to make ordinary burger taste exceptionally good."
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    Ingredients: pepper, garlic powder...

    Rating: 96.40%;

    66 Reviews

    Prep Time:10 mins

    Total Time: 21 mins

    I saw the word garlic that is all it takes for me to try a recipe!

    Honey-Garlic Grilled Chicken

    Recipe #27652

    8 More Info
    Honey-Garlic Grilled Chicken
    By Charlotte J on May 8, 2002

    Recipe #27652

    "I saw the word garlic that is all it takes for me to try a recipe!"
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    Ingredients: pepper, fresh cilantro, garlic...

    Rating: 93.80%;

    62 Reviews

    Prep Time:35 mins

    Total Time: 45 mins

    The marinade is simply wonderful and so easy. If you bite into one of these hot off the grill the rest may not make it into the house! Make extras because...

    Grilled Chicken Wings

    Recipe #31266

    9 More Info
    Grilled Chicken Wings
    By Charlotte J on June 14, 2002

    Recipe #31266

    "The marinade is simply wonderful and so easy. If you bite into one of these hot off the grill the rest may not make it into the house! Make extras because the kids will eat them cold the next day. I marinated the wings for 6 hours to overnight. I also use 1 tablespoon of fresh ginger finely grated instead of ground ginger."
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    Ingredients: Dijon mustard, olive oil...

    Rating: 92.00%;

    58 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    A Martha recipe that is SOO simple with easy ingredients. Serve with oven roasted sweet potato wedges and steamed broccoli. Cook time includes prep time

    Honeybutter Pork Tenderloin

    Recipe #53473

    10 More Info
    Honeybutter Pork Tenderloin
    By CookbookCarrie on February 5, 2003

    Recipe #53473

    "A Martha recipe that is SOO simple with easy ingredients. Serve with oven roasted sweet potato wedges and steamed broccoli. Cook time includes prep time"
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    Ingredients: pepper, honey...

    Rating: 88.80%;

    54 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    This is so simple and yet very tasty. Come home from work and have the chicken on the table in a few minutes. Not only that it's low Cal!

    Easy Mustard Chicken

    Recipe #11530

    11 More Info
    Easy Mustard Chicken
    By Bergy on September 8, 2001

    Recipe #11530

    "This is so simple and yet very tasty. Come home from work and have the chicken on the table in a few minutes. Not only that it's low Cal!"
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    Ingredients: French's mustard, salt and pepper...

    Rating: 89.40%;

    47 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    A favorite at our house. I got this off of a box of bisquick about 30 years ago and have been making it ever since.

    Oven Fried Bisquick Chicken

    Recipe #93914

    12 More Info
    Oven Fried Bisquick Chicken
    By Turns on June 21, 2004

    Recipe #93914

    "A favorite at our house. I got this off of a box of bisquick about 30 years ago and have been making it ever since."
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    Ingredients: pepper, paprika, salt...

    Rating: 94.20%;

    45 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    Best marinated pork tenderloin

    Recipe #28141

    13 More Info
    Best marinated pork tenderloin
    By Emilyrae on May 13, 2002

    Recipe #28141

    "The best grilled meat ever!"
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    Ingredients: fresh ginger, garlic...

    Rating: 92.60%;

    38 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is a very good and tasty recipe, takes only 30 minutes to prepare. Panko is available in well-stocked supermarkets and Asian grocery stores. The...

    Dijon Chicken with Panko Crust

    Recipe #85475

    14 More Info
    Dijon Chicken with Panko Crust
    By Barb Gertz on March 2, 2004

    Recipe #85475

    "This is a very good and tasty recipe, takes only 30 minutes to prepare. Panko is available in well-stocked supermarkets and Asian grocery stores. The recipe comes from Sunset."
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    Ingredients: Dijon mustard, panko, garlic...

    Rating: 95.20%;

    37 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

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