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    Great summer sandwich spread. This will keep in the fridge for 3-4 days.

    Ham Salad for Sandwiches

    Recipe #25528

    0 More Info
    Ham Salad for Sandwiches
    By MizzNezz on April 18, 2002

    Recipe #25528

    "Great summer sandwich spread. This will keep in the fridge for 3-4 days."
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    Ingredients: pepper, cooked ham, mayonnaise...

    Rating: 92.60%;

    68 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Grandma keeps her Wiener schnitzel recipe a closely guarded secret. Unfortunately for her, it's not that hard to figure out. Anyway, it's a really...

    Grandma's Secret Wiener Schnitzel Recipe

    Recipe #11200

    1 More Info
    Grandma's Secret Wiener Schnitzel Recipe
    By Axel on August 29, 2001

    Recipe #11200

    "Grandma keeps her Wiener schnitzel recipe a closely guarded secret. Unfortunately for her, it's not that hard to figure out. Anyway, it's a really easy and delicious way to prepare chicken or turkey breasts, or even the traditional veal. My husband demands I make it more than I can stand eating it."
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    Ingredients: cooking oil, turkey cutlets...

    Rating: 90.60%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #142936

    This is a meat stuffing my family has used all my life and before. This was given to my mother by her mother, and I imagine, her mother. Our whole family...

    2 More Info
    My Family's Meat Stuffing for a Turkey
    By Nana Lee on October 27, 2005

    Recipe #142936

    "This is a meat stuffing my family has used all my life and before. This was given to my mother by her mother, and I imagine, her mother. Our whole family used this recipe. My daughter makes this stuffing as well, and now my granddaughters have the recipe so they will eventually use it.
    It is a very tasty stuffing so we make "tons"..."
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    Ingredients: pepper, onions...

    Rating: 84.00%;

    5 Reviews

    Prep Time:1440 hrs

    Total Time: 1440 hrs

    Nothing fancy here, just an old family recipe.

    Schnitzla - Polish Meatballs

    Recipe #186340

    3 More Info
    Schnitzla - Polish Meatballs
    By ElaineAnn on September 14, 2006

    Recipe #186340

    "Nothing fancy here, just an old family recipe."
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    Ingredients: eggs, margarine, onions...

    Rating: 95.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Yet another Polish recipe for the hubby and the Zaar World tour Contest. Off of about.com site!

    Roast Pork With Caraway (Schab Wieprzowy Po Polsku)

    Recipe #135228

    4 More Info
    "Yet another Polish recipe for the hubby and the Zaar World tour Contest. Off of about.com site!"
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    Ingredients: boneless pork loin, dried marjoram...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #280298

    This is a filling for Pierogi's. This is absolutely my young daughter's favorite filling. The cheese used for this filling is white, semi-dry,...

    5 More Info
    Farmer Cheese Filling (Pierogi Filling)
    By chefRD on January 22, 2008

    Recipe #280298

    "This is a filling for Pierogi's. This is absolutely my young daughter's favorite filling. The cheese used for this filling is white, semi-dry, and crumbly like feta cheese."
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    Ingredients: farmer cheese, egg yolks, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Quick and easy way to make Salmon Croquettes

    Ultimate Jewish Salmon Croquettes

    Recipe #359121

    6 More Info
    Ultimate Jewish Salmon Croquettes
    By Loves Food on March 4, 2009

    Recipe #359121

    "Quick and easy way to make Salmon Croquettes"
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    Ingredients: corn oil, eggs, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    7 More Info
    Meatloaf Stuffed With Eggs (Klopsy)
    By LikeItLoveIt on November 11, 2001

    Recipe #14077

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    Ingredients: eggs, fresh parsley, oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    Recipe #410163

    I made this for Easter with a 1.5 lb. ham (adjusting the recipe) and it was the hit of the night! I was told by my friend who doesn't like ham that...

    8 More Info
    Polish Baked Ham (Szynka Pieczona)
    By Suzy_Q on January 25, 2010

    Recipe #410163

    "I made this for Easter with a 1.5 lb. ham (adjusting the recipe) and it was the hit of the night! I was told by my friend who doesn't like ham that this was the best ham he'd ever had in his life and the 1st time he ever went for seconds."
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    Ingredients: cooked ham, ginger ale...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 55 mins

    9 More Info
    "A simple, satisfying Polish dish."
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    Ingredients: dried marjoram, pork loin...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

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