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"Flank steak is not one of the most tender cuts of meat. I've tossed enough of the away! The papaya itself not only lends it's flavor to the meat, it actually has an enzyme that tenderizes the meat. Give it a try. You will need to marinate the flank over-night, so make your plans a little ahead for this reason. This is great with a crisp romaine..."

Ingredients: flank steaks, garlic cloves...

"I got this recipe from a well known Vancouver barbecue chef/author/firefighter, David Veljacic. He has won many awards for this recipe....try it and you will see why!!"

Ingredients: fresh parsley, garlic...

"I came up with this the first time I purchased an ahi tuna steak to make at home. For me, less is more when it comes to ahi because I really love the flavor of the fish. This recipe is super easy and it makes a great presentation over a baby spinach salad."

Ingredients: ahi tuna steaks, olive oil...

"Have to admit - never tried them. However, growing up my entire family loved them. Often they were served at family get-togethers.
My family could never agree on the best way to eat these. Some liked them on Italian bread, others on crackers or toast.
If you're brave enough, use lots of salt and pepper.
I'm not a beer..."

Ingredients: pepper, onions, salt...

"A simple but impressive dish that makes your guests think you've been in the kitchen for hours. From Grey Poupon."

Ingredients: dry white wine, Grey Poupon Dijon Mustard...

"Niece Denise is always looking for ways to cut the fat and calories. This is a nice and flavorful recipe."

Ingredients: pepper, cooking spray...

"You will wow your guests and your taste buds with this simple edible cheese bowl."

Ingredients: parchment paper, parmesan cheese...

"These are really good!! My resident 4yo picky eater wanted seconds. Perfect for the the whole family!"

Ingredients: paprika, salt, sugar...

"My sister-in-law brought these to a party once. They might sound odd but they are uniquely tasty."

Ingredients: creamy peanut butter, bacon...

"A simple inexpensive appetizer that is a delicious pre-game snack. Authentic? The recipe comes from the "ThaiTable.com." I think you will like this paired with my peanut sauce listed separately (Satay Peanut sauce Nam Jim Satay). Enjoy"

Ingredients: coconut milk, curry powder...