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From The Sugarmill Caribbean Cookbook
Recipe #371317
"From The Sugarmill Caribbean Cookbook"View Full Recipe
Ingredients: dried basil, dried thyme...
Prep Time:5 mins
Total Time: 10 mins
Recipe #95519
From Alton Brown and the Food Network. This is a great little tip for "writing" on your edibles. Use it on cakes, cookies, muffins, pancakes,...
"From Alton Brown and the Food Network. This is a great little tip for "writing" on your edibles. Use it on cakes, cookies, muffins, pancakes, whatever. You're only limited by your imagination. I have also used this recipe with white chocolate chips, worked very well. You don't even need pastry bags or tips for this one. Yield is approximate,..."View Full Recipe
Ingredients: chocolate chips, canola oil...
Prep Time:2 mins
Total Time: 7 mins
Taken from "Favorite Recipes: Quaker Oat Bran", which I found in an impressive sized stack of cookbooks that my mom gave me. Wish she had...
Recipe #293308
"Taken from "Favorite Recipes: Quaker Oat Bran", which I found in an impressive sized stack of cookbooks that my mom gave me. Wish she had tried some of these on us! At any rate, this stuff is great on vanilla yogurt - or whatever else you might dream up."View Full Recipe
Ingredients: cinnamon, cocoa, orange peel...
Prep Time:20 mins
Total Time: 20 mins
Recipe #223722
A fun, fast and sugar optional way to spice up popcorn
"A fun, fast and sugar optional way to spice up popcorn"View Full Recipe
Ingredients: cocoa, sugar, sugar substitute...
Prep Time:3 mins
Total Time: 3 mins
A dry mix that kicks pizza up a notch. For the dried lemon zest, see How to Dry Citrus Zest (Lemon/Orange/Lime/Grapefruit). I would imagine it a good topping for yeast rolls, too.
Recipe #468820
"A dry mix that kicks pizza up a notch. For the dried lemon zest, see How to Dry Citrus Zest (Lemon/Orange/Lime/Grapefruit). I would imagine it a good topping for yeast rolls, too."View Full Recipe
Ingredients: dried onion flakes, fennel...
Prep Time:5 mins
Total Time: 5 mins
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