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"This recipe goes along with the Hillvilla Pumpkin Pie recipe that I just posted. It's the special seasoning that baker Eddie Palaski used for his famous pumpkin pie served at the Hillvilla Restaurant in Portland, Oregon, and was printed along with his obituary in the Oregonian newspaper."

Ingredients: ground allspice, salt...

"This has the TASTE and the TEXTURE of a graham cracker crust, but without the fat and calories and with necessary fiber. It's absolutely delish! Feel free to use more cereal if you prefer thicker crusts. The recipe is more than EASILY adaptable! Use for cheesecakes, pies, quiches, whatever requires a crumb crust!"

Ingredients: water, all-bran cereal...

"Really good for pot pies, veggie or meat."

Ingredients: milk, salt, flour...

Ingredients: chocolate chips, condensed milk...

"Wish I could tell you where I got this recipe, but I simply don't remember! All I know is that it's been in my recipe PILE for many, many years! If the final mixture doesn't ball up like it should, add a little apple juice or water or almond milk, or...."

Ingredients: dried dates, unsweetened flaked coconut...

"Born, raised & still residing in Lancaster County Amish/PA Dutch Country this is as authentic as it gets. This recipe is from the Mennonite Community Cookbook that's older than me & given to me by my mother. I saw a few other versions posted, but none were like this one. You could use 9 inch pre-pared pie crust but for the real deal you..."

Ingredients: pastry dough, dark molasses...

"This is a recipe that was handed down from my husband's great grandmother, who has passed on. It is a super easy recipe and tastes great. It is cheap to make, too."

Ingredients: egg yolks, lemon juice...

"This pie forms its own bottom and top crust so it is sort of like a pie/cake. Makes a fairly shallow pie so to make it higher, bake in a 9-inch pan and increase baking time 5-8 minutes."

Ingredients: egg yolks, eggs...

"This is very much like Key Lime Pie beause of the similarity of ingredients and no baking time. Great taste and texture. From Taste of Home Magazine. Make ahead - refrigeration time is 3 to 4 hours before serving."

Ingredients: fresh lemon rind, graham cracker crumbs...

"Mum is not sure where she got this recipe, although she and my aunty are certain it was from their aunty may. This is such a yummy pudding. You really need a mixer such as a kitchen aid for perfect results, but hand mixing is fine. This is excellent re-heated"

Ingredients: eggs, milk, stewed apples...

"This is a combination of recipes that I've found. If you can't find ground poppyseeds, use a spice mill or coffee grinder with whole poppyseeds."

Ingredients: confectioners' sugar, cornstarch...

"This Serendipity favorite is a simple, no-bake pie. Its citrus flavor is perfect and refreshing for those really hot days. The book doesn't call for it, but I like to add the zest of one or two lemons, just for a little more lemon flavor. Remember to zest lemons before juicing. Time does not include refrigeration."

Ingredients: egg yolks, graham cracker crumbs...

"This is a great no bake dessert for summertime! I serve this with freshly whipped cream."

Ingredients: egg yolks, graham cracker crumbs...

Ingredients: cornstarch, American cheese spread...