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    We returned 8 recipes for...

    "high-in-something" x

    "high-calcium" x

    "penne" x

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    1-8 of 8
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    Spinach-feta Penne With Pine Nuts
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    I developed this recipe after having something similar at an Italian restaurant. My husband loves it! The pine nuts really add a special element of flavor....

    Spinach-feta Penne With Pine Nuts

    Recipe #112865

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    Spinach-feta Penne With Pine Nuts
    By HollyJane on March 7, 2005

    Recipe #112865

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    "I developed this recipe after having something similar at an Italian restaurant. My husband loves it! The pine nuts really add a special element of flavor. Adjust the amount of feta cheese to your own tastes; I happen to like a lot in this dish."
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    Ingredients: feta cheese, baby spinach...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #402640

    Chicken Penne With Mozzarella and Tomato
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    Quick casserole with a unique blend of flavors

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    Chicken Penne With Mozzarella and Tomato
    By Chef #643573 on December 7, 2009

    Recipe #402640

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    "Quick casserole with a unique blend of flavors"
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    Ingredients: diced tomatoes, garlic powder...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #342233

    Ricotta and Fresh Herb Sauce
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    From 365 Ways to Cook Pasta. A no-cook sauce. Fantastically easy if you have an herb garden. Makes enough for 12 oz hot cooked pasta. Penne, shells or...

    2 More Info
    Ricotta and Fresh Herb Sauce
    By dicentra on December 8, 2008

    Recipe #342233

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    "From 365 Ways to Cook Pasta. A no-cook sauce. Fantastically easy if you have an herb garden. Makes enough for 12 oz hot cooked pasta. Penne, shells or rotelle are ideal."
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    Ingredients: fresh basil, fresh dill...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #452884

    Baked Penne With Cheese
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    Something similar to lasagna but I mix it up a bit

    3 More Info
    Baked Penne With Cheese
    By mauvi3 on April 4, 2011

    Recipe #452884

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    "Something similar to lasagna but I mix it up a bit"
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    Ingredients: dried basil, eggs...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #373736

    Cheese & Chive Penne for One
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    A classic Italian dish at a bargain price.

    4 More Info
    Cheese & Chive Penne for One
    By English_Rose on May 22, 2009

    Recipe #373736

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    "A classic Italian dish at a bargain price."
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    Ingredients: chives, English mustard, milk...

    Rating: 0.00%;

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    Prep Time:3 mins

    Total Time: 18 mins

    Recipe #73870

    Penne Pesto
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    This recipe comes from Cooking Light. It is nice as a main meal or a side dish.

    5 More Info
    Penne Pesto
    By Audrey M on October 22, 2003

    Recipe #73870

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    "This recipe comes from Cooking Light. It is nice as a main meal or a side dish."
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    Ingredients: extra virgin olive oil, fresh basil leaves...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #369333

    Penne With a Sage Cream Sauce
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    I got this recipe from the "Shut up and Mangia" website. The author writes:
    "This recipe is my absolute favorite. I apologize, but I...

    6 More Info
    Penne With a Sage Cream Sauce
    By By The Lake on May 4, 2009

    Recipe #369333

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    "I got this recipe from the "Shut up and Mangia" website. The author writes:
    "This recipe is my absolute favorite. I apologize, but I love cream sauce recipes. I know I’m getting up there and should slow down a bit but I can’t seem to help myself especially when it comes to this recipe. Enjoy!"

    Feel free to add sautéed..."
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    Ingredients: fresh ground black pepper, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #391330

    Pesto Louisa Carbone
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    Not your typical pesto -- but outrageously delicious! This is my husband's grandmother's recipe. In 1986 it was published in a cookbook entitled...

    7 More Info
    Pesto Louisa Carbone
    By L'ecole on September 21, 2009

    Recipe #391330

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    "Not your typical pesto -- but outrageously delicious! This is my husband's grandmother's recipe. In 1986 it was published in a cookbook entitled *Italian Provincial Cookery* by Bea Lazzaro and Lotte Mendelsohn. Louisa was a shepherdess outside of Genoa before emigrating to Massachusetts early in the 20th century; she substituted cream cheese..."
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    Ingredients: cream cheese, heavy cream...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

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