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    We returned 4 recipes for...

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    "high-calcium" x

    "lettuces" x

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    Recipe #74796

    Caesar Salad
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    This is my version of the Caesar salad I was taught to make tableside at The Barrister Restaurant in Pomona CA close to 40 years ago. This is a little...

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    Caesar Salad
    By Toby Jermain on November 1, 2003

    Recipe #74796

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    "This is my version of the Caesar salad I was taught to make tableside at The Barrister Restaurant in Pomona CA close to 40 years ago. This is a little more tart than some Caesars and has a little more garlic and anchovy than some, but that is what gives it delightful flavor."
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    Ingredients: croutons, Dijon mustard...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Caesar BLT Wraps
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    From Sargento. Feel free to sub the named brand cheese for regular parmesan.

    Caesar BLT Wraps

    Recipe #452716

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    Caesar BLT Wraps
    By gailanng on April 2, 2011

    Recipe #452716

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    "From Sargento. Feel free to sub the named brand cheese for regular parmesan."
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    Ingredients: romaine lettuce leaves, caesar salad dressing...

    Rating: 100.00%;

    2 Reviews

    Prep Time:12 mins

    Total Time: 12 mins

    Arugula Basil Pesto
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    Skip the salt and pepper because the salty taste you'll get from the cheese and the arugula will give you a nice bite!
    I used optional Recipe...

    Arugula Basil Pesto

    Recipe #233193

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    Arugula Basil Pesto
    By Rita~ on June 7, 2007

    Recipe #233193

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    "Skip the salt and pepper because the salty taste you'll get from the cheese and the arugula will give you a nice bite!
    I used optional Italian Parmesan Herb Mix for the cheese."
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    Ingredients: fresh basil, parmesan-romano cheese mix...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #212076

    Baby Greens With Hazelnut Parmesan Crisps
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    Fresh peppery salad greens, lemon vinaigrette garnished with hazelnut Parmesan crisps.

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    Baby Greens With Hazelnut Parmesan Crisps
    By Hag chef on February 18, 2007

    Recipe #212076

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    "Fresh peppery salad greens, lemon vinaigrette garnished with hazelnut Parmesan crisps."
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    Ingredients: baby greens, salt & freshly ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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