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    To me this is the only "real" Macaroni & Cheese recipe. It's from my 1946 edition of "Fannie Farmer's Boston Cooking School...

    Fannie Farmer's Classic Baked Macaroni and Cheese

    Recipe #135350

    0 More Info
    "To me this is the only "real" Macaroni & Cheese recipe. It's from my 1946 edition of "Fannie Farmer's Boston Cooking School Cookbook". With time on it's side - this recipe is hands down the best for traditional, homemade baked macaroni & cheese - comfort food.

    Please Note: If you use CHEAP CHEESE you..."
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    Ingredients: cream, fresh ground black pepper...

    Rating: 93.60%;

    522 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    A simple old fashioned pancake recipe. Good with syrup.

    Pancakes

    Recipe #65049

    1 More Info
    Pancakes
    By cuisinebymae on June 19, 2003

    Recipe #65049

    "A simple old fashioned pancake recipe. Good with syrup."
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    Ingredients: eggs, milk, salt...

    Rating: 95.40%;

    110 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small...

    Cheese Ball With Everything

    Recipe #73518

    2 More Info
    Cheese Ball With Everything
    By Tweeky on October 16, 2003

    Recipe #73518

    "This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."
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    Ingredients: pepper, crackers, cream cheese...

    Rating: 95.80%;

    66 Reviews

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    I get this recipe from my Pillsbury Family Cookbook that was published in 1963. It was my mothers, a graduation present I believe, and I refer to it on...

    Baking Powder Biscuits (Drop type)

    Recipe #53405

    3 More Info
    Baking Powder Biscuits (Drop type)
    By CookbookCarrie on February 4, 2003

    Recipe #53405

    "I get this recipe from my Pillsbury Family Cookbook that was published in 1963. It was my mothers, a graduation present I believe, and I refer to it on a regular basis for the classic preparation of many foods."
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    Ingredients: milk, salt, shortening...

    Rating: 94.60%;

    59 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    4 More Info
    Three-Cheese Fondue with Champagne
    By Mimi Bobeck on November 4, 2002

    Recipe #45182

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    Ingredients: cornstarch, brie cheese...

    Rating: 95.60%;

    23 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    It's from the sopranos cookbook but I use my own Sunday Gravy (Real Italian Spaghetti Sauce)and Meatballs and it is the best food in the world there aren't words to describe it!

    Ziti Al Forno (From the Sopranos Family Cookbook)

    Recipe #73939

    5 More Info
    Ziti Al Forno (From the Sopranos Family Cookbook)
    By Bri22 on October 23, 2003

    Recipe #73939

    "It's from the sopranos cookbook but I use my own Sunday Gravy (Real Italian Spaghetti Sauce)and Meatballs and it is the best food in the world there aren't words to describe it!"
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    Ingredients: ziti pasta, pasta sauce...

    Rating: 97.80%;

    19 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Another helpful way to use up those prolific zucchini. This can be done ahead and refrigerated. After cooking let it rest for 5 minutes or so then serve....

    Zucchini Casserole

    Recipe #13875

    6 More Info
    Zucchini Casserole
    By Tebo on November 6, 2001

    Recipe #13875

    "Another helpful way to use up those prolific zucchini. This can be done ahead and refrigerated. After cooking let it rest for 5 minutes or so then serve."
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    Ingredients: eggs, margarine, milk...

    Rating: 97.60%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    This is a recipe I found online. It was in response to a request in Q & A.

    Pumpkin Pie Spice

    Recipe #37298

    7 More Info
    Pumpkin Pie Spice
    By ciao on August 15, 2002

    Recipe #37298

    "This is a recipe I found online. It was in response to a request in Q & A."
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    Ingredients: nutmeg, ground cloves...

    Rating: 100.00%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is so very good that one bite leads to 4 and 4 to 8. Dead easy too a few mins with the processor and 4 hrs of chill time, thats it!

    Thanksgiving Cheese Ball

    Recipe #185548

    8 More Info
    Thanksgiving Cheese Ball
    By Annacia on September 11, 2006

    Recipe #185548

    "This is so very good that one bite leads to 4 and 4 to 8. Dead easy too a few mins with the processor and 4 hrs of chill time, thats it!"
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    Ingredients: cream cheese, green olives...

    Rating: 95.80%;

    14 Reviews

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Great for breakfasts, chilly nights, "I don't feel so good" days, and just when you want to relax! Sometimes I like to mix this half and...

    Mexican Hot Chocolate Mix

    Recipe #28860

    9 More Info
    Mexican Hot Chocolate Mix
    By Sue Lau on May 20, 2002

    Recipe #28860

    "Great for breakfasts, chilly nights, "I don't feel so good" days, and just when you want to relax! Sometimes I like to mix this half and half with coffee. Other times I like to let it cool down and pop it in the blender with some ice cream and make a milkshake! Hot chocolate isn't just for snow-days, you know! ;)"
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    Ingredients: cinnamon, cocoa powder...

    Rating: 90.80%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Strawberry Shortcake

    Recipe #68215

    10 More Info
    Strawberry Shortcake
    By Mimi Bobeck on August 4, 2003

    Recipe #68215

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    Ingredients: fresh strawberries, milk, salt...

    Rating: 95.40%;

    13 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 15 mins

    I LOVE this quiche. It's crustless. The texture is fabulous. You can vary this in many ways by changing the filling ingredients. This one is bacon...

    Quiche Lorraine

    Recipe #36418

    11 More Info
    Quiche Lorraine
    By GinnyP on August 6, 2002

    Recipe #36418

    "I LOVE this quiche. It's crustless. The texture is fabulous. You can vary this in many ways by changing the filling ingredients. This one is bacon and Gruyere. I sometimes add green onion and 1/4 c dijon mustard to this recipe. Or I'll go totally different and just add lots of diced and sauteed veggies and omit the bacon and cheese. I like to..."
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    Ingredients: creme fraiche, eggs...

    Rating: 93.40%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    This is great as a "warm up" drink around the campfire or on a cold winter evening.

    Russian Tea

    Recipe #3337

    12 More Info
    Russian Tea
    By Ed Paulhus on October 13, 1999

    Recipe #3337

    "This is great as a "warm up" drink around the campfire or on a cold winter evening."
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    Ingredients: cinnamon, cloves, white sugar...

    Rating: 86.60%;

    12 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #46964

    I snagged this wonderful dish from Missouri's Innkeepers book. I used 8 ounces mixed cheddar and Monterey Jack and 8 ounces of Monterey Jack. I baked...

    13 More Info
    Chili Egg Puff
    By Young Living in Texas on November 19, 2002

    Recipe #46964

    "I snagged this wonderful dish from Missouri's Innkeepers book. I used 8 ounces mixed cheddar and Monterey Jack and 8 ounces of Monterey Jack. I baked it about 45 minutes."
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    Ingredients: small curd cottage cheese, eggs...

    Rating: 89.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Nice light biscuits, very good with chicken or any stew. From Cooking Light.

    Drop Biscuits

    Recipe #16851

    14 More Info
    Drop Biscuits
    By Derf on January 6, 2002

    Recipe #16851

    "Nice light biscuits, very good with chicken or any stew. From Cooking Light."
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    Ingredients: skim milk, sugar...

    Rating: 85.40%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 17 mins

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