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"This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."

Ingredients: pepper, crackers, cream cheese...

"I have been making this microwave fudge ever since I've owned a microwave -- since the early 1980s. I particularly like it when made with flavoured chocolate chips. Nuts can be added if you wish; I recommend toasted walnuts, chopped fairly small."

Ingredients: chocolate chips, icing sugar...

"They are rich, but oh so good! You can vary the cheeses according to taste and add onions, too. I originally got the recipe from AllRecipes, but I have altered a couple of things that helped the recipe we believe. It is a family favorite!"

Ingredients: heavy cream, parmesan cheese...

"When I lived in the mid-west, I use to get these biscuits as a morning breakfast on occasion....well, on more occasions than I should have. I loved the warm tender biscuits with cinnamon swirlled in it and the sweet icing melting down. Having moved to California 12 years ago, I have really missed these as there are no Hardee's out here. I've..."

Ingredients: cinnamon, granulated sugar...

"This is a crustless quiche that is a favorite with all the cheese lovers."

Ingredients: cottage cheese, eggs...

"I LOVE this quiche. It's crustless. The texture is fabulous. You can vary this in many ways by changing the filling ingredients. This one is bacon and Gruyere. I sometimes add green onion and 1/4 c dijon mustard to this recipe. Or I'll go totally different and just add lots of diced and sauteed veggies and omit the bacon and cheese. I like to..."

Ingredients: creme fraiche, eggs...

"I snagged this wonderful dish from Missouri's Innkeepers book. I used 8 ounces mixed cheddar and Monterey Jack and 8 ounces of Monterey Jack. I baked it about 45 minutes."

Ingredients: small curd cottage cheese, eggs...

"Cheesy and delicious!"

Ingredients: fresh ground pepper, gruyere cheese...

"These are delicious little cheese bites that are great warm from the oven but also taste good at room temperature. Makes a great appetizer or snack."

Ingredients: salt, flour, butter...

"We love these served alongside chicken and pork. Or as a treat at breakfast."

Ingredients: cinnamon, cinnamon sugar, milk...

"You can't go wrong with this one. It is also very inexpensive to make. You can easily match the taste of the restaurant. From Copykat.com (http://www.copykat.com)"

Ingredients: cornstarch, Italian spices...

"A great appetizer for the holidays."

Ingredients: cream cheese, extra virgin olive oil...

"These simple and elegant cheese crisps have been featured several times by Giada De Laurentiis on FoodTV shows."

Ingredients: baking sheet, parmesan cheese...

"This is a really good, low fat, all purpose sauce that is perfect over veggies like broccoli or cauliflower, over cooked chicken breasts or fish, or tossed in some pasta."

Ingredients: low-fat milk, parmesan cheese...