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"This recipe is good and fast. Served with salad it makes a great filling meal on a busy night."

Ingredients: corn tortillas, green chilies...

"Adapted many years ago from a recipe in the Calgary Herald newspaper. It is a no fail recipe! Easy for the beginner cook and looks very elegant. Can be doubled and tripled with no problem! Cook time does not take into consideration overnight sitting time, so plan ahead!!"

Ingredients: eggs, fresh mushrooms...

"A friend brought a big pan of this to a potluck and I HAD to have the recipe to make for my family. It is so yummy and creamy that it's hard to stop eating. We like it as a main dish with a salad, but you could serve it as a scrumptious side dish. These are directions for the full batch which will serve a crowd. It halves easily."

Ingredients: pepper, dried parsley...

"This is in reply to a request for mac and cheese. I copied this from Alton Brown "Good Eats" from the food network. Does take a bit of work, but well worth it. You can add tuna, hot dogs or any other kinds of additions you want."

Ingredients: eggs, elbow macaroni...

"I found this recipe in a Taste of Home publication awhile back. I had written it out and stuck it in my 'to try' binder. A few months ago I made it for the first time... it's now my absolute favorite baked macaroni and cheese recipe! (with it tweaked for my own tastes). Enjoy!"

Ingredients: pepper, elbow macaroni...

"I got this recipe from having a Pampered Chef party and it was enclosed with my purchase of the Deep Dish Baker. I've made this many times and it's easy and quick and can even be made for supper."

Ingredients: pepper, crescent rolls...

"Breadless and Delicious! Serve with fruit for a breakfast everyone is sure to love. Men and women both love this recipe."

Ingredients: colby-monterey jack cheese, eggs...

Ingredients: eggs, frozen spinach, milk...

"I shouldn't be surprised that there are more than 600 recipes for this dish. After reading many, many of them, I have come to the conclusion that this one has it's place here at Zaar.

The sauce is smooth and creamy, with little pockets of melted cheese throughout.

I hope you like this as much as I do.

..."

Ingredients: chives, milk, onions...

"a great family pleaser without the frying!"

Ingredients: whole green chilies, eggs...

"We LOVE this recipe, even DH, who hates fish. It's from "Favorite Recipes from Quilters." Prep time approximate."

Ingredients: fresh parsley, lemon juice...

"Another helpful way to use up those prolific zucchini. This can be done ahead and refrigerated. After cooking let it rest for 5 minutes or so then serve."

Ingredients: eggs, margarine, milk...

"From the Senior Pico restaurant in Los Angeles. These rellenos BAKE instead of fry, and are super! The fresh peppers are worth the extra effort, but canned are acceptable. See the database for Senor's Pico's Picante Sauce. The prep time is figured for canned chiles."

Ingredients: whole green chilies, eggs...

"I never liked Spinach til I had to try this recipe at my sister-n-laws and from than on I made this casserole for special dinners I either attended or made for supper at home. Its a favorite to many of my friends and family and I thought I would share with everyone here at Recipezaar. Hope you like it too!"

Ingredients: angel hair pasta, eggs, milk...