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Wilt's restaurant has the best chili. It's served in a bread bowl and just bursts with flavor. I used this seasoning to make my chili and it turned...
Recipe #97914
"Wilt's restaurant has the best chili. It's served in a bread bowl and just bursts with flavor. I used this seasoning to make my chili and it turned out great. This recipe makes enough to season about 2 lbs of ground chuck."View Full Recipe
Ingredients: ground cumin, dried oregano...
Prep Time:5 mins
Total Time: 5 mins
Recipe #457392
While I lived in Texas, I studied barbecue. I'm not just talking about eating it. I studied it, it's a complex art that involves more than just...
"While I lived in Texas, I studied barbecue. I'm not just talking about eating it. I studied it, it's a complex art that involves more than just meat and fire.View Full Recipe
I worked at one of the Texas Hill Country's finest barbecue establishments. I started as a server and eventually worked my way up assistant pit master.
When..."
Ingredients: ground cumin, coriander...
Prep Time:5 mins
Total Time: 12 hrs 5 mins
Recipe #202556
This is a basic version of my award winning mix. The main differences are that the version I sell has many more varieties of chile peppers in the mix, a...
"This is a basic version of my award winning mix. The main differences are that the version I sell has many more varieties of chile peppers in the mix, a secret ingredient, and that I rounded off (to the closest whole) quantities to make a small bulk batch as listed here."View Full Recipe
Ingredients: fresh coarse ground black pepper, ground cumin...
Prep Time:1 mins
Total Time: 1 mins
"Great on ribs. Also good on chicken and other cuts of Pork."View Full Recipe
Ingredients: cumin, garlic powder, paprika...
Prep Time:5 mins
Total Time: 5 mins
"Posting for ZWT 6 Scandinavian"View Full Recipe
Ingredients: ground allspice, white pepper...
Prep Time:5 mins
Total Time: 5 mins
"This is something that I threw together."View Full Recipe
Ingredients: dried coriander, dried basil...
Prep Time:15 mins
Total Time: 15 mins
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