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"Just my faster and inexpensive version of a recipe I found online."

Ingredients: instant mashed potatoes, green onions...

"I like this because of the cheese crust you get on top - a different way to serve up your mashed potatoes! A must for all cheese lovers."

Ingredients: white potatoes, pepper...

"These are yummy!!!"

Ingredients: mashed sweet potatoes, milk...

"These are great for "day-after-thanksgiving" biscuits and gravy. They are not quite as tender and flaky as regular biscuits, but they have a great rich flavor."

Ingredients: dried oregano, egg yolks...

"A really interesting sounding recipe from Janet Reeves' "One Potato Two Potato" that you cook on your griddle. I'm always looking for ways to use up bits of leftover things, and here is a great way to use leftover mashed potatoes."

Ingredients: milk, nutmeg, salt...

"An old-fashioned favorite!"

Ingredients: eggs, garlic, oil...

"Another recipe from the Australian Women's Weekly. An Australian cup is 250ml and a tablespoon is 20ml. Preparation time includes 30 minutes refrigeration."

Ingredients: egg yolks, parmesan cheese...

"A pittsburgh tradition transformed"

Ingredients: lasagna noodles, onions...

"Bannock is a First Nations staple and served when bread or buns would be served. It is traditionally fried so this version cuts down on the fat because it is baked. Delicious treat serve for breakfast, along with meals or as a snack"

Ingredients: cream, milk, salt...

"A budget meal to keep in mind during those in-between paycheck weeks, when you just need to eek out few more days without running to the grocery store, and when you and the kids are just plain sick of pasta."

Ingredients: hot dogs, parmesan cheese...

"Moist delicious biscuits made with leftover mashed potatoes."

Ingredients: milk, salt, shortening...

"Soft and cheesy muffins that please everyone. Great in large or small muffin tins or even as a loaf. Delicious to serve to guests in the morning using the leftover mashed potatoes from the night before or to bring for lunch. Best with mashed potatoes that have some texture."

Ingredients: eggs, milk, salt...

"This will add a little kick to your potatoes. From TOH. You can serve this on the potatoes or put in a small bowl for your guests to top themselves. Prep time makes this a win-win."

Ingredients: bleu cheese spread, fresh parsley...

"This is absolutely delicious! plan ahead, this needs to chill in the refrigerator for a minimum of 5-24 hours. If you are making this for dinner, you can prepare in the morning and bake for supper in the evening. Make certain to just pour the egg/cream mixture around the edges to create a ring-like effect. This is a fantastic cheese pie to serve to..."

Ingredients: pepper, dried parsley flakes...