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"Very nice lunch or brunch quiche. I like to add 2 chopped jalapeno peppers."

Ingredients: unbaked 10-inch pie shells, eggs...

"Recipes courtesy Paula Deen, 2007
Show: Paula's Home Cooking
Episode: Breakfast Eggstravaganza"

Ingredients: cooked ham, salt & freshly ground black pepper...

"My sister found this on a website but I am not sure which one and made it for my little sister's wedding shower. It was excellent so here I am sharing it. I have listed the ingredients for making the crust too, however I just buy a frozen crust from the store. ENJOY!!"

Ingredients: lean bacon, pepper, eggs...

"Basic recipe for a crustless quiche.
4-6 servings"

Ingredients: egg whites, eggs...

"Here's an interesting and colorful quiche recipe!"

Ingredients: cream cheese, eggs...

"This was adapted from a recipe I found on the net, but I added julienne onion to the peppers. This is a meal in itself, or you could have a small slice with a meat dish. For those that like to have brunch, it's a bit different to your traditional quiche recipes. If you love cheese, you could add 1/2 cup of your favorite to the egg mixture, then..."

Ingredients: eggs, green peppers...

"A creamy quiche best made with fresh asparagus. Cook time includes pastry resting time."

Ingredients: chives, salt & freshly ground black pepper...

"We have this on sunday mornings with back bacon and fruit on the side."

Ingredients: corn oil, eggs, gruyere cheese...

"Martha Stewart has some incredible quiche recipes! This is one of the many we just love!"

Ingredients: frozen hash brown potatoes, eggs...

"This simple potato slice crust works well with a variety of quiches. Use with unpeeled potatoes; and the recipe is for a 9-inch deep dish crust."

Ingredients: nonstick cooking spray, potatoes...

"Well everything else it seems has its muffin pan version on Zaar: from meatloaf to pizza to apple pie and even twice-baked potatoes, but I couldn't find any quiches. I have posted here my adapted version of a recipe for Sweet Potato and Leek Quiches made in muffin pans that I found in a March 2005 issue of 'Fresh'. The recipe specifies..."

Ingredients: fresh ground black pepper, eggs...

"Adapted from http://stephfourie.wordpress.com
---------- Pair with a side salad for lunch, or a rice pilaf for dinner. You can also put it in a pie shell, with or without the sweet potato layer. I used phyllo dough, which makes for a beautiful presentation, and just mixed the sweet potato in with the rest of the ingredients. Because the egg mixture..."

Ingredients: coconut milk, eggs...

"An absolutely delicious brunch choice that can be made a day in advance & served at room temp or reheated. Found in The Times-Picayune where it was noted this recipe was adapted from Chef Lou Aaron of Westside Catering to suit Louisiana palates."

Ingredients: Dijon mustard, shrimp, eggs...

"General guidelines from Mark Bittman, but I added more stuff to the quiches. I mostly used what I had in the fridge, kitchen-sink style!"

Ingredients: frozen hash brown potatoes, eggs...