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    1-15 of 11,665
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    When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added...

    Poverty Meal

    Recipe #27520

    0 More Info
    Poverty Meal
    By Malriah on May 7, 2002

    Recipe #27520

    "When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added fresh herbs or sometimes whole kernel corn. Its even better the next day and it freezes well."
    View Full Recipe

    Ingredients: pepper, elbow macaroni...

    Rating: 88.80%;

    392 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This moist bread has been in the family for as long as I can remember. I like it because it's easily thrown together in one bowl and very moist --...

    Zucchini Bread

    Recipe #17123

    1 More Info
    Zucchini Bread
    By Sackville on January 12, 2002

    Recipe #17123

    "This moist bread has been in the family for as long as I can remember. I like it because it's easily thrown together in one bowl and very moist -- perfect for a snack at work or school!"
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    Ingredients: cinnamon, eggs, nuts...

    Rating: 94.60%;

    286 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage....

    Frizzled Cabbage

    Recipe #83524

    2 More Info
    Frizzled Cabbage
    By Boxerwing on February 10, 2004

    Recipe #83524

    "Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage. You can add different spices to this recipe: curry, caraway seeds, or hot pepper sauce are just suggestions. But try it plain first! Adapted from The Low-Carb Cookbook by Fran McCullough"
    View Full Recipe

    Ingredients: salt and pepper, green cabbage...

    Rating: 97.40%;

    267 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you.

    Ww 0 Point Weight Watchers Cabbage Soup

    Recipe #128956

    3 More Info
    Ww 0 Point Weight Watchers Cabbage Soup
    By dageret on July 7, 2005

    Recipe #128956

    "You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you."
    View Full Recipe

    Ingredients: green beans, nonfat beef broth...

    Rating: 94.40%;

    224 Reviews

    Prep Time:7 mins

    Total Time: 32 mins

    This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them.

    Cabbage for Those Who Dislike Cabbage

    Recipe #18816

    4 More Info
    Cabbage for Those Who Dislike Cabbage
    By Lennie on February 4, 2002

    Recipe #18816

    "This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them."
    View Full Recipe

    Ingredients: fresh ground black pepper, margarine...

    Rating: 87.80%;

    184 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many...

    24k Carrots

    Recipe #152441

    5 More Info
    24k Carrots
    By Mama's Kitchen (Hope) on January 19, 2006

    Recipe #152441

    "Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many categories for ZWT. Easy, quick and yummy!-- GREAT way to get kids to enjoy this veggie! If you like a lot of sauce double the sauce ingredients. I posted this less 'saucy' to keep the fat..."
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    Ingredients: margarine, ground ginger...

    Rating: 91.40%;

    173 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table.

    Basil Cream Chicken

    Recipe #32735

    6 More Info
    Basil Cream Chicken
    By MizzNezz on June 30, 2002

    Recipe #32735

    "This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table."
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    Ingredients: pepper, fettuccine...

    Rating: 92.00%;

    169 Reviews

    Prep Time:12 mins

    Total Time: 19 mins

    Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated....

    Pan-Roasted Broccoli

    Recipe #155018

    7 More Info
    Pan-Roasted Broccoli
    By Roxygirl in Colorado on February 7, 2006

    Recipe #155018

    "Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated."
    View Full Recipe

    Ingredients: pepper, salt, vegetable oil...

    Rating: 97.20%;

    167 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Indoor Or Outdoor BBQ Potatoes. Either way they come out yummy. For better clean-up in oven you can also do the foil!

    BBQ Potatoes

    Recipe #32015

    8 More Info
    BBQ Potatoes
    By Poker on June 24, 2002

    Recipe #32015

    "Indoor Or Outdoor BBQ Potatoes. Either way they come out yummy. For better clean-up in oven you can also do the foil!"
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    Ingredients: garlic powder, honey...

    Rating: 88.80%;

    135 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    You gonna' dun like diss, I garontee! :)

    Cajun Style Oven Fries

    Recipe #34011

    9 More Info
    Cajun Style Oven Fries
    By Sue Lau on July 15, 2002

    Recipe #34011

    "You gonna' dun like diss, I garontee! :)"
    View Full Recipe

    Ingredients: cumin, garlic powder...

    Rating: 95.40%;

    132 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This is the best apple crisp recipe I have ever tried. I found it somewhere on the internet. It is good plain, or with ice-cream of whipped cream.

    Apple Crisp

    Recipe #62698

    10 More Info
    Apple Crisp
    By cuisinebymae on May 20, 2003

    Recipe #62698

    "This is the best apple crisp recipe I have ever tried. I found it somewhere on the internet. It is good plain, or with ice-cream of whipped cream."
    View Full Recipe

    Ingredients: cinnamon, oatmeal, sugar...

    Rating: 96.20%;

    124 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 5 mins

    The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward...

    Now don't go "EEEWWW!!" before you try this!

    Recipe #25625

    11 More Info
    "The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward to the end of summer, to the time when our gardens and our friends gardens are bursting with little red-skinned treasures. When I tell anyone about this, besides my brother and sister -- we learned..."
    View Full Recipe

    Ingredients: pepper, peanut butter, salt...

    Rating: 91.20%;

    118 Reviews

    Prep Time:3 mins

    Total Time: 5 mins

    This homemade chocolate syrup is just as good as you-know-who's, and a LOT cheaper.
    Serving size is 1 Tablespoon

    Chocolate Syrup

    Recipe #22877

    12 More Info
    Chocolate Syrup
    By wildheart on March 18, 2002

    Recipe #22877

    "This homemade chocolate syrup is just as good as you-know-who's, and a LOT cheaper.
    Serving size is 1 Tablespoon"
    View Full Recipe

    Ingredients: cocoa powder, salt, sugar...

    Rating: 96.00%;

    114 Reviews

    Prep Time:2 mins

    Total Time: 7 mins

    This simple recipe developed by my father is delicious to any garlic lover. This is a great one dish meal when served over pasta or rice.

    Creamy Garlic Chicken

    Recipe #66976

    13 More Info
    Creamy Garlic Chicken
    By Kzatrini on July 18, 2003

    Recipe #66976

    "This simple recipe developed by my father is delicious to any garlic lover. This is a great one dish meal when served over pasta or rice."
    View Full Recipe

    Ingredients: fresh parsley, garlic...

    Rating: 89.20%;

    102 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This really is old fashioned! It comes from "The Culinary Arts Institute Encyclopedia of Cooking and Homemaking" which was published in 1940....

    Old Fashioned Corn and Potato Chowder

    Recipe #32142

    14 More Info
    Old Fashioned Corn and Potato Chowder
    By Malriah on June 25, 2002

    Recipe #32142

    "This really is old fashioned! It comes from "The Culinary Arts Institute Encyclopedia of Cooking and Homemaking" which was published in 1940. This wonderful book has been passed down through 4 generations of women in my family. Proof that some of the best stuff is the oldest and simplest."
    View Full Recipe

    Ingredients: pepper, corn, milk...

    Rating: 89.80%;

    96 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

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