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    We returned 86 recipes for...

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    Another recipe from Holland. There was only one resturant near "Drie Bergen" that made this and my Dad use to drive for miles to get some. Tastes...

    Dutch Cucumber Salad

    Recipe #8468

    0 More Info
    Dutch Cucumber Salad
    By Nine 1/2 fingers on September 3, 2000

    Recipe #8468

    "Another recipe from Holland. There was only one resturant near "Drie Bergen" that made this and my Dad use to drive for miles to get some. Tastes a lot like the Japanese cucumber salad. Wonder where they got it? Or is it the other way around."
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    Ingredients: cucumbers, onions, sugar...

    Rating: 90.60%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice...

    Shoarma Spice Mix

    Recipe #44858

    1 More Info
    Shoarma Spice Mix
    By Pets'R'us on October 29, 2002

    Recipe #44858

    "Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice mix that you can buy here in the shops. There are many makes and blends in the shops, they all taste different, now try the homemade mix! Note that there is no salt in the mix so do not forget to add..."
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    Ingredients: ground cumin, ground cayenne pepper...

    Rating: 92.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    I took a photo one day on Zaar of some chicken and included a jacket potato in my meal and was asked how I got it so crispy. Sadly my only wise answer...

    Easiest  Crispy Jacket Baked Potato for Lazy Busy People

    Recipe #245266

    2 More Info
    "I took a photo one day on Zaar of some chicken and included a jacket potato in my meal and was asked how I got it so crispy. Sadly my only wise answer was: Lazyness !This is an ultra simple recipe where the potatoes are baked in the oven WITHOUT any tin foil in sight. Cooking time can vary from 30 minutes to one hour depending on the type and size of..."
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    Ingredients: garlic butter, potatoes, salt...

    Rating: 96.80%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 45 mins

    This is a great soup to serve as a first course, or with salad and/or sandwiches.

    Bloemkoolsoep (Dutch Cauliflower Soup)

    Recipe #39112

    3 More Info
    Bloemkoolsoep (Dutch Cauliflower Soup)
    By PanNan on September 2, 2002

    Recipe #39112

    "This is a great soup to serve as a first course, or with salad and/or sandwiches."
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    Ingredients: milk, nutmeg, flour...

    Rating: 88.40%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    This is a different and delicious way to serve baked or rotisserie chicken. It's a Dutch recipe. We never have left overs. The prep and cook time...

    Kip Met Kerriesaus (Baked Chicken With Curry Sauce)

    Recipe #39114

    4 More Info
    "This is a different and delicious way to serve baked or rotisserie chicken. It's a Dutch recipe. We never have left overs. The prep and cook time does not include the time to bake a chicken. I usually start with a fresh hot rotisserie chicken from the grocery store."
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    Ingredients: curry powder, milk, onions...

    Rating: 98.20%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Use any mustard you like for this dish, I often use horseradish, you can replace the honey with maple syrup.

    Mustard and Honey Glazed Parsnips

    Recipe #42783

    5 More Info
    Mustard and Honey Glazed Parsnips
    By Pets'R'us on October 10, 2002

    Recipe #42783

    "Use any mustard you like for this dish, I often use horseradish, you can replace the honey with maple syrup."
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    Ingredients: salt & freshly ground black pepper, honey...

    Rating: 100.00%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Taken from a little community cookbook "Cooking on Clogs" that has some great family recipes compiled by Dutch ladies especially for when they...

    Dutch Pepernoten

    Recipe #195547

    6 More Info
    Dutch Pepernoten
    By kiwidutch on November 14, 2006

    Recipe #195547

    "Taken from a little community cookbook "Cooking on Clogs" that has some great family recipes compiled by Dutch ladies especially for when they pined for typical Dutch recipes and treats that were not available to them shop-bought when they emmigrated to other countries. These should be little tiny balls... about the size of the top joint of..."
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    Ingredients: cinnamon, ground aniseed, milk...

    Rating: 96.00%;

    10 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    The Dutch answer to mashed potatoes.

    Hutspot

    Recipe #44572

    7 More Info
    Hutspot
    By TammieV on October 29, 2002

    Recipe #44572

    "The Dutch answer to mashed potatoes."
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    Ingredients: pepper, evaporated milk...

    Rating: 91.20%;

    9 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #273013

    A Dutch treat, these are better than any you will find in a bakery. Be careful not to eat the whole pan ;)

    8 More Info
    The Best Almond Paste Bars
    By Chef #607066 on December 20, 2007

    Recipe #273013

    "A Dutch treat, these are better than any you will find in a bakery. Be careful not to eat the whole pan ;)"
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    Ingredients: eggs, granulated sugar, oil...

    Rating: 95.00%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Posted for 2005 Zaar World Tour.
    Recipe from Taste of Home recipe site.

    Apple Honey Dutch Baby

    Recipe #139584

    9 More Info
    Apple Honey Dutch Baby
    By katie in the UP on September 30, 2005

    Recipe #139584

    "Posted for 2005 Zaar World Tour.
    Recipe from Taste of Home recipe site."
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    Ingredients: ground cardamom, cornstarch...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    For a "team-building" day I went with colleagues to a Delft Chocolate shop where they hand make everything and they gave us lessons! Afterward...

    Ganache, Soft Filling for Chocolates Etc...

    Recipe #81699

    10 More Info
    Ganache, Soft Filling for Chocolates Etc...
    By kiwidutch on January 21, 2004

    Recipe #81699

    "For a "team-building" day I went with colleagues to a Delft Chocolate shop where they hand make everything and they gave us lessons! Afterward I tried a cookbook Ganache recipe and it didn't work so I went back to this shop and they gave me the quantities that we'd used in our lesson and it works very well indeed !
    NOTE: I have..."
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    Ingredients: Tia Maria, cream...

    Rating: 100.00%;

    6 Reviews

    Prep Time:40 mins

    Total Time: 55 mins

    I love the taste of the humble parsnip not just in soups. This pudding goes very well with stews and roast meat or chicken.

    Parsnip Pudding

    Recipe #44688

    11 More Info
    Parsnip Pudding
    By Pets'R'us on October 29, 2002

    Recipe #44688

    "I love the taste of the humble parsnip not just in soups. This pudding goes very well with stews and roast meat or chicken."
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    Ingredients: chives, eggs...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Another Pumpkin Soup, that's all I can say.

    Spiced Pumpkin Soup

    Recipe #42125

    12 More Info
    Spiced Pumpkin Soup
    By Pets'R'us on October 3, 2002

    Recipe #42125

    "Another Pumpkin Soup, that's all I can say."
    View Full Recipe

    Ingredients: ground cumin, coriander...

    Rating: 96.60%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 20 mins

    Posting for ZWT6 - Germany - Benelux

    Brown Raisin Cake (Dutch Quick Bread)

    Recipe #423789

    13 More Info
    Brown Raisin Cake (Dutch Quick Bread)
    By ElaineAnn on May 7, 2010

    Recipe #423789

    "Posting for ZWT6 - Germany - Benelux"
    View Full Recipe

    Ingredients: cinnamon, cloves, coffee...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Cauliflower served in a simple white sauce with a hint of nutmeg which highlights the cauliflower. Cheese lovers have the option of adding some of there...

    Bloemkool (Cauliflower  Netherlands - Style)

    Recipe #228507

    14 More Info
    Bloemkool (Cauliflower Netherlands - Style)
    By acerast on May 17, 2007

    Recipe #228507

    "Cauliflower served in a simple white sauce with a hint of nutmeg which highlights the cauliflower. Cheese lovers have the option of adding some of there favorite cheese to the sauce. Try melting some Dutch cheese such as Edam or Gouda cheese into your sauce. Some other suggestions are Fontina, Gruyere, Cheddar or your favorite mild cheese from your..."
    View Full Recipe

    Ingredients: milk, nutmeg, salt...

    Rating: 90.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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