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"A most requested recipe for juicy burgers, whether you grill or pan fry them. Dissolving the salt and pepper in ice water distributes the spices evenly throughout the meat just as some sausage makers do when making sausage. Cook time depends on how well done you like your meat."

Ingredients: ice cubes, ice water...

"Great comfort food that's ready when you get home."

Ingredients: hamburger, onions, rice...

"From Sergei and Valya Boutenko's Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food. They say about it: "You can make nori rolls, cabbage wraps, spread it on crackers, stuff mushrooms, peppers, tomatoes, onions, cucumbers, and more." I have adapted it to fit in my little Oscar food processor."

Ingredients: oil, onions, poultry seasoning...

"This healthy recipe is from the Mayo Clinic. The balsamic vinegar is really a nice complement to the mushrooms."

Ingredients: olive oil, garlic cloves...

"I love store bought veggie burgers, so I decided to experiment on my own. I don't like the patties to actually taste like meat so my recipe doesn't and I wanted veggie patties with less calories. It actually tastes more like grains and its healthy too! I make these on a regular basis and eat a patty with toasted whole wheat bread and non-fat..."

Ingredients: cumin powder, eggs...

"Love these moist burgers that don't even need a bun! (although my kids still eat them as a "traditional" burgers with ketchup on a bun) Weight Watcher's only 5 points (without a bun) and they don't taste like traditional "diet" burgers!"

Ingredients: fresh cilantro, fresh ginger...

"My note beside this in my recipe book is "surprisingly good". The combinations of ingredients sounds strange, but they do work well together. A low-carbohydrate main course."

Ingredients: cream cheese, extra lean ground beef...

Ingredients: egg substitute, eggs, garlic...

"A tasty way to have fish for dinner."

Ingredients: eggs, Madras curry powder...

"I got the recipe for the patty from vegsource.com, made a few changes, and had a delightful burger for lunch today! Feel free to try your own fixings, but this is how I like my burgers best! :-) Enjoy!"

Ingredients: coriander, red chili powder...

"This is my version of Kraft's gyro burger found at kraftfoods.com. Their's is a lowfat version, mine is not! The cucumber sauce is very good. I add extra cucumber and garlic to "kick" up the flavor. You also can use AuntPaula's yogurt dip Yogurt Dip instead of this sauce or add the cucumber to the yogurt dip. Yummy!!!"

Ingredients: cucumbers, feta cheese...

"The Certified Angus Beef Company is based in our small town. They employ lots of great people, and have wonderful suggestions for fabulous ways to use the product they market!"

Ingredients: smoked gouda cheese, sliced mushrooms...

"I searched Zaar and could not find a duplicate to this delicious sounding burger. The original recipe is from a recent Chatelaine magazine that featured burgers I have tweaked it a bit. The condiments you add (onion, tomato, mushrooms) are up to you. Some like Mayo, relish or dill pickles the choice is yours BBQ over medium heat 5-8 minutes per..."

Ingredients: cooked bacon, mushrooms...

"Bobby Flay"

Ingredients: Dijon mustard, fresh ground black pepper...