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    We returned 10 recipes for...

    "vegetable juice"x

    "herb-and-spice-mixes" x

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    Exotic alternative to typically prepared shrimp

    Caribbean Shrimp

    Recipe #13011

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    Caribbean Shrimp
    By kyle martin on October 21, 2001

    Recipe #13011

    "Exotic alternative to typically prepared shrimp"
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    Ingredients: ground allspice, dried thyme...

    Rating: 87.00%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 34 mins

    1 More Info
    "A very handy recipe!"
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    Ingredients: ginger-garlic paste, curry leaves...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    A mild Indian dish with lots of flavor, the original recipe from Madhur Jaffrey calls for chicken parts, if you use those buy a bit more chicken and adjust...

    Coriander Lemon Chicken

    Recipe #57908

    2 More Info
    Coriander Lemon Chicken
    By Pets'R'us on April 3, 2003

    Recipe #57908

    "A mild Indian dish with lots of flavor, the original recipe from Madhur Jaffrey calls for chicken parts, if you use those buy a bit more chicken and adjust the cooking time. Found this recipe about 20 years ago and it has become one of our favorites."
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    Ingredients: ground cumin, ground turmeric...

    Rating: 94.80%;

    27 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    3 More Info
    Wet Jerk Rub
    By Ashley U on August 2, 2001

    Recipe #10609

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    Ingredients: cinnamon, coriander seeds...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 3 mins

    Recipe #351406

    A lot of people find comfort and time savings using a prepared curry paste while this recipe is easy and keeps awhile in the refrigerator. Add to prepared...

    4 More Info
    Panang Curry Paste
    By Celticevergreen on January 22, 2009

    Recipe #351406

    "A lot of people find comfort and time savings using a prepared curry paste while this recipe is easy and keeps awhile in the refrigerator. Add to prepared noodles or stir into a coconut milk mixture. Use as you would prepared curry paste even though this one will be fresher."
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    Ingredients: fresh cilantro, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #84031

    easy fried chicken with a nice salad, or raosted potatoes.Cook time includes the marinating time.

    5 More Info
    Mexican Fried Chicken
    By andypandy on February 15, 2004

    Recipe #84031

    "easy fried chicken with a nice salad, or raosted potatoes.Cook time includes the marinating time."
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    Ingredients: broiler chickens, cumin...

    Rating: 85.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #49991

    Adobo is a Caribbean seasoning most often used for meat. This is a homemade version using a pureed mix of fresh onion, garlic, salt, and other seasonings....

    6 More Info
    Adobo Seasoning
    By Sharon123 on January 6, 2003

    Recipe #49991

    "Adobo is a Caribbean seasoning most often used for meat. This is a homemade version using a pureed mix of fresh onion, garlic, salt, and other seasonings. This recipe is also Spanish inspired."
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    Ingredients: pepper, dried oregano...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #36829

    Another one to have handy by the grill or simply on the table. It is very easy to convert this recipe to "low sodium" by using no-salt-added...

    7 More Info
    Fruit & Vegetable Steak Sauce
    By Mille® on August 12, 2002

    Recipe #36829

    "Another one to have handy by the grill or simply on the table. It is very easy to convert this recipe to "low sodium" by using no-salt-added ketchup, reduced-sodium chili sauce, and low-sodium Worcestershire sauce."
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    Ingredients: cider vinegar, dry mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 37 mins

    I got this from Secrets From a Caterer's Kitchen by Nicole Aloni.

    Cooked Vegetables Spice Mix

    Recipe #74174

    8 More Info
    Cooked Vegetables Spice Mix
    By Sharon123 on October 28, 2003

    Recipe #74174

    "I got this from Secrets From a Caterer's Kitchen by Nicole Aloni."
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    Ingredients: cumin, dried basil...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe from Spring/99 issue of Gusto Magazine, donated by Daniel et Daniel Catering, Toronto. I prepared this dish for a "Caribbean Theme",...

    Caribbean Shrimp in Lime Sauce, Flambeed With Rum

    Recipe #61100

    9 More Info
    "Recipe from Spring/99 issue of Gusto Magazine, donated by Daniel et Daniel Catering, Toronto. I prepared this dish for a "Caribbean Theme", birthday barbecue for 20 guests, by adjusting the recipe, times 5. It worked very well, and was a popular dish. Because the recipe was increased, times five, it had to be cooked in two batches, using..."
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    Ingredients: coconut milk, dark rum, shrimp...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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