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From Tony Chachere's CAJUN COUNTRY COOKBOOK.
Tony says to "use it like you would salt" Store in an airtight jar.
Recipe #118154
"From Tony Chachere's CAJUN COUNTRY COOKBOOK.View Full Recipe
Tony says to "use it like you would salt" Store in an airtight jar."
Ingredients: pepper, garlic powder...
Prep Time:5 mins
Total Time: 5 mins
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