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    We returned 27 recipes for...

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    1-15 of 27
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    Whenever you need pizza quick, this is the recipe to go for! It is not a traditional yeast dough crust...it actually starts out with a batter that turns...

    Crazy Crust Pizza

    Recipe #29002

    0 More Info
    Crazy Crust Pizza
    By Karen=^..^= on May 21, 2002

    Recipe #29002

    "Whenever you need pizza quick, this is the recipe to go for! It is not a traditional yeast dough crust...it actually starts out with a batter that turns into a crust. It is extremely easy to prepare, very good and you could probably have it done and on your table before the pizza parlor could :)"
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    Ingredients: bulk Italian sausage, eggs...

    Rating: 86.80%;

    127 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    This most typical savory pie is served for Carnevale (the day before Ash Wednesday) and then again for Easter. Though many recipes for pizza rustica specify...

    Pizza Rustica

    Recipe #121725

    1 More Info
    Pizza Rustica
    By Phil Franco on May 12, 2005

    Recipe #121725

    "This most typical savory pie is served for Carnevale (the day before Ash Wednesday) and then again for Easter. Though many recipes for pizza rustica specify that the dried sausage, mozzarella and other filling ingredients be layered, in the Neapolitan version, they are diced and added to the ricotta filling, making the resulting pie easier to cut into..."
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    Ingredients: eggs, ham, mozzarella cheese...

    Rating: 94.20%;

    7 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 45 mins

    Recipe #35090

    This is a simple & easy one from "Vaught's Cooking", my mom's church (Vaught Chapel) cookbook. It's really good, (I add garlic...

    2 More Info
    Pizza Dump
    By Teresa M on July 27, 2002

    Recipe #35090

    "This is a simple & easy one from "Vaught's Cooking", my mom's church (Vaught Chapel) cookbook. It's really good, (I add garlic and Italian seasoning to the spaghetti sauce to taste)."
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    Ingredients: garlic, green peppers...

    Rating: 97.20%;

    7 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    This is the pizza I make the most often at home. It has a thin pizza crust base, which we all prefer, and all our favourite toppings! Try to use high...

    Auberge Chorizo, Goat's Cheese and Onion Pizza - Thin Crust

    Recipe #255453

    3 More Info
    "This is the pizza I make the most often at home. It has a thin pizza crust base, which we all prefer, and all our favourite toppings! Try to use high quality Chorizo sausage for this; also, fresh goat's cheese without a rind is the best. When I have time, I like to caramelise the onions first by frying them in a couple of teaspoons of olive oil..."
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    Ingredients: fresh ground black pepper, dry yeast...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 32 mins

    Adapted from a recipe by Joanne Wier, this is an astonishingly wonderful change-of-pace for the pizza heads among us. Rich, but with a distinctly Greek...

    Greek Pizza on Phyllo With Feta and Tomatoes

    Recipe #125166

    4 More Info
    "Adapted from a recipe by Joanne Wier, this is an astonishingly wonderful change-of-pace for the pizza heads among us. Rich, but with a distinctly Greek "flava" this beautiful dish will make your evening. Wonderful to serve to company - very pretty, unusual, and TASTY! ADDENDUM: I've tried several great variations on this...using puff..."
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    Ingredients: phyllo pastry sheets, pepper...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    The rice crust is gluten free and healthy. I found a recipe about 20 years ago similar to my recipe, however, I have modified it in order to have it workable...

    Vegetarian - Rice Crust Pizza

    Recipe #17682

    5 More Info
    "The rice crust is gluten free and healthy. I found a recipe about 20 years ago similar to my recipe, however, I have modified it in order to have it workable and with a nice taste. If desired, you can change the filling to a good old fashioned Italian Style filling."
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    Ingredients: dried basil, dried oregano...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Credit goes to Caroline Grooms from Dickinson, North Dakota - Blue ribbon winner of the 2003 Country Woman Cooking Contest!

    Southwestern Pizza

    Recipe #84163

    6 More Info
    Southwestern Pizza
    By CountryLady on February 16, 2004

    Recipe #84163

    "Credit goes to Caroline Grooms from Dickinson, North Dakota - Blue ribbon winner of the 2003 Country Woman Cooking Contest!"
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    Ingredients: cornmeal, eggs, milk...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    I was going to make myself a Pizza Margherita tonight, then I started thinking about how I'd make it...and before I knew it, I realized I was thinking...

    Pizza Caprese (Or Pizza Margherita My Way)

    Recipe #333148

    7 More Info
    Pizza Caprese (Or Pizza Margherita My Way)
    By Halcyon Eve on October 27, 2008

    Recipe #333148

    "I was going to make myself a Pizza Margherita tonight, then I started thinking about how I'd make it...and before I knew it, I realized I was thinking more about making an Insalata Caprese! So I thought "Hmmm...why not?" So here it is: essentially a warm Insalata Caprese on a crust!"
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    Ingredients: prepared pizza crust, fresh ground pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #38136

    A nice change from normal tomato-based pizza sauce. This is really nice with goat's cheese, roasted garlic pieces, and roasted halved cherry tomatoes....

    8 More Info
    Pesto sauce (for pizza especially)
    By spatchcock on August 23, 2002

    Recipe #38136

    "A nice change from normal tomato-based pizza sauce. This is really nice with goat's cheese, roasted garlic pieces, and roasted halved cherry tomatoes."
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    Ingredients: fresh Italian parsley, fresh basil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This is a modern(relatively speaking) version of a Medieval Germanic recipe. While living in Germany, I first tried these unusual cold pizza-style open...

    Pfaffenglueck ("Parson's Luck") German Cold Pizza

    Recipe #62336

    9 More Info
    "This is a modern(relatively speaking) version of a Medieval Germanic recipe. While living in Germany, I first tried these unusual cold pizza-style open face sandwiches at a fair in Bonn while celebrating the "Rhine in Flames." Clara12 has a recipe posted on Recipezaar for homemade Krauterfladenbrot recipe #61947
    ,the herbed flatbreads..."
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    Ingredients: pepper, white cheese, corn...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #36121

    Thank you again, Sara's Secrets! I got this recipe and idea for stuffed crust from Sara Moulton's show on the food network. Made it last week---yielded...

    10 More Info
    Pizza Dough (Optional Stuffed Crusts!)
    By spatchcock on August 5, 2002

    Recipe #36121

    "Thank you again, Sara's Secrets! I got this recipe and idea for stuffed crust from Sara Moulton's show on the food network. Made it last week---yielded four little pizzas. I topped two with lots of spinach and fresh thinly sliced seeded roma tomatoes, and the others I made with stuffed crusts and topped with zucchini and tomatoes and cheese...."
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    Ingredients: mozzarella cheese, cold water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 40 mins

    This is a cold pizza made with salmon, cream cheese, mayo, dill, ranch dressing mix and capers. It's very simple and easy to make. The hardest part...

    Simple Cold Salmon and Caper Pizza

    Recipe #225097

    11 More Info
    Simple Cold Salmon and Caper Pizza
    By mrsmeduck on April 27, 2007

    Recipe #225097

    "This is a cold pizza made with salmon, cream cheese, mayo, dill, ranch dressing mix and capers. It's very simple and easy to make. The hardest part is baking the crust! I came up with this after trying a veggie pizza recipe that I really loved. This is a regular at family gatherings. Hope you enjoy."
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    Ingredients: cream cheese, dill...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #19148

    Great for lunch or snacks, make ahead and pop in microwave to heat for lunch at work.

    12 More Info
    Tomato and Cheese Mini-Pizzas
    By Derf on February 8, 2002

    Recipe #19148

    "Great for lunch or snacks, make ahead and pop in microwave to heat for lunch at work."
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    Ingredients: fresh basil, no-salt-added spaghetti sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    This is a great summer dessert that even has white chocolate cheesecake "sauce" and will work with whatever type of fruit you have on hand.

    Fruit Pizza

    Recipe #93320

    13 More Info
    Fruit Pizza
    By JoAnn Rachor on June 14, 2004

    Recipe #93320

    "This is a great summer dessert that even has white chocolate cheesecake "sauce" and will work with whatever type of fruit you have on hand."
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    Ingredients: cornstarch, fruit...

    Rating: 80.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This is a recipe I adapted from Lex Culinaria (http://gorgeoustown.typepad.com/lex_culinaria/). It truly is a light, low carb, delicious summer dinner....

    Phyllo Pizza With Fresh Tomatoes and Feta Cheese

    Recipe #302894

    14 More Info
    "This is a recipe I adapted from Lex Culinaria (http://gorgeoustown.typepad.com/lex_culinaria/). It truly is a light, low carb, delicious summer dinner. I like to serve it with a wilted spinach salad and bacon vinaigrette."
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    Ingredients: fresh ground black pepper, feta cheese...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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