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"Posted by request. Taken from Bon Appetit."

Ingredients: cornstarch, fresh blackberries...

"A little more trouble to make than jams, but jelly is a source of pride to a canner."

Ingredients: lemon juice, sugar...

"This is a very different cookie than anything you've ever had, but man, are they good!! PLEASE try them this year on your Christmas cookie trays, you won't be disappointed! Recipe came from Better Homes and Gardens Feb. 2002, from Camilla Saulsbury."

Ingredients: dried sage, egg yolks...

"A British country dish with a short scone topping over blackberries cooked in their own juice. The scone topping mounds up, looking very much like cobblestones, which may be the origin of the name. It reheats well."

Ingredients: eggs, granulated sugar, milk...

"Serve this spectacular layered dessert in a trifle dish or individual dessert glasses for a memorable and refreshing ending to any meal! Perfect for Valentine's Day or other romantic occasions such as birthdays, anniversaries or Afternoon tea. Inspired by a Nigella Lawson recipe."

Ingredients: sliced almonds, amaretti cookies...

"This recipe is about 150 years old. It was given to me by a friend in Plymouth, MA. It had been handed down in her family for generations. Back then, people had wild blackberries,always had cornstarch. Lemons and sugar were expensive, so this was made for special occasions."

Ingredients: cornstarch, fresh lemon juice...

"Juicy, tender, succulent "Blackberry Brandy Glazed Beef Rounds", need I say more!"

Ingredients: garlic salt, blackberry brandy...

"This was a quick throw it together Sunday Lunch pudding idea - raid the freezer for all the nearly used bags of frozen summer fruits, such as cherries, raspberries, blackcurrants, redcurrants, bilberries (blueberries), blackberries and strawberries. Fling them all into an ovenproof gratin dish; whizz up a shortbread crumble topping - and Bob's..."

Ingredients: frozen fruit, plain flour...

"This is an authentic Native Canadian recipe. You can make the soup in advance but then remove the cooked berries and add fresh ones just before serving."

Ingredients: pepper, green onions, honey...

"The "Witchery" restaurant in Edinburgh is located in a building (near Edinburgh Castle) where the "Old Hell Fire Club" held their meetings. Warm Dark Chocolate Torte is one of the most heavenly (and most expensive!) desserts on the menu. This is one of the most elegant and exquisite sweets that you will ever eat or serve to family..."

Ingredients: confectioners' sugar, cornstarch...

Ingredients: red cherries, cornflour...

"Traditional dessert of Scotland made with oatmeal and can be simple or fancy. The true "traditional" recipe calls for oats, cream, Drambuie or Whiskey. Nothing more. This recipe is a bit less plain and sweeter.

Cranachan was originally served at All Hallow's Eve with charms in a manner similar to the English Christmas Pudding..."

Ingredients: double cream, drambuie...

"This is a complete holiday dinner that will make you look good and your guests will thoroughly enjoy."

Ingredients: dark brown sugar, dried basil...

"The name is taken from The Black Friars Distillery in England. Recipe was published in Bon Appetit."

Ingredients: fresh blackberries, fresh lemon juice...