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"I've had this recipe for about 30 years and I really can't remember where I got it from. Since I never owned a "yogurt maker", I always used this method. The recipe makes a surprisingly good "plain" yogurt. Cook/prep times do not include the 4 hour setting time or the 8 hour chilling time. **Note: After you make your first..."

Ingredients: mahdzoon, yogurt starter...

"This are a great quick bread that is good with breakfast or supper!"

Ingredients: salt, shortening, yogurt...

"A very moist cake with a lot of lemon flavor. Cake is similar to pound cake. A great cake to serve to company."

Ingredients: eggs, lemon juice, lemon zest...

"This is the cool and creamy sauce that usually is served as a condiment on Greek Gyro sandwiches. The recipe calls for the thicker, Greek Yogurt, also called, "Greek Cheese". If you can't find this type of yogurt, you can use plain, regular yogurt from the grocery store. But in order to get the sauce to the desired thicker consistency,..."

Ingredients: salt & freshly ground black pepper, Greek yogurt...

"This is great and way lower fat than the mayo based recipes. So far, I've had it on baked potatoes and green beans."

Ingredients: Dijon mustard, fresh ground black pepper...

"From www.jewish-foods.com .. My husband had this at a persian restuarant and loved it. He then searched on Google and found this, so I made it for him .. It's really good! Times are estimated."

Ingredients: fresh ground black pepper, dried mint...

"This dish is from Maharastra, India and it is usually served with rice and lentils. It is very creamy and you may want to cut the yogurt back to 8 oz, depending on personal taste. Believe it or not it is low cal and high potassium"

Ingredients: fresh dill, plain low-fat yogurt...

"This recipe comes from Helen Saberi's book - The Afghan Food & Cookery. Pilaf or pilau is a classic Afghan dish. The use of yogurt is also classic and it makes a delicious sauce. Ground red pepper is commonly found in North African & some Asian dishes, if you cannot find it use hot paprika or a mix of regular paprika with a little cayenne..."

Ingredients: ground cardamom, lamb, onions...

"Posted in response to a request for a Turkish recipe."

Ingredients: cucumbers, fresh mint...

"Cooked yogurt is used in Lebanese cooking much the same as we use sour cream in the western world. If you can get goat's milk yogurt it is the best."

Ingredients: cornstarch, egg whites...

"Great with any menu for your dinner/lunch...and ready in minutes !"

Ingredients: cucumbers, roasted cumin seeds...

"These yummy potatoes go very well with hot rotis, nan, steamed rice, or garlic bread. You might need to adjust the amount of chilli powder and chillies to suit your taste, because it is a moderately spicy dish."

Ingredients: coriander, ginger...

"Recipe from Stonyfield yogurt website. i tried it and I LOVED IT! It's low in fat but no compromise in taste. Good diabetic recipe too."

Ingredients: Dijon mustard, garlic...

"To beat the heat of the Indian summer, you gotta have something that is light and refreshing that'll cool you down. Lassi is very popular in India, and is a salted yogurt drink, mixed with some seasonings. This is a great accompaniment for a light lunch consisting of salad and fruit. Try it!"

Ingredients: pepper, ground cumin, curds...