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    We returned 4 recipes for...

    "heirloom-historical" x

    "chinese" x

    "beijing" x

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    Recipe #50409

    Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....

    0 More Info
    Worth Staying Home For Steak
    By KitchenManiac on January 8, 2003

    Recipe #50409

    "Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"
    View Full Recipe

    Ingredients: boneless beef sirloin, fresh ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:2 hrs 20 mins

    Total Time: 2 hrs 40 mins

    Recipe #271355

    These go great with cold beer on hot summer nights. They are a northern Chinese snack

    1 More Info
    Boiled Peanuts in the Shell
    By Spicy Little Sister on December 12, 2007

    Recipe #271355

    "These go great with cold beer on hot summer nights. They are a northern Chinese snack"
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    Ingredients: szechuan peppercorns, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:2 mins

    Total Time: 42 mins

    Gyoza, or potstickers, are a huge hit in my household. We enjoy this recipe so much that sometimes our entire meal consists only of potstickers and rice....

    Gyoza ( Pot Stickers)

    Recipe #284691

    2 More Info
    Gyoza ( Pot Stickers)
    By Heirloom on February 7, 2008

    Recipe #284691

    "Gyoza, or potstickers, are a huge hit in my household. We enjoy this recipe so much that sometimes our entire meal consists only of potstickers and rice."
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    Ingredients: chili oil, cooking oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #348413

    Traditionally served during the Chinese New Year to symbolize abundance and wealth for the coming year, these wonderful bitesize snacks can be found all...

    3 More Info
    Jiaozi (Chinese Potstickers or Gyoza)
    By Celticevergreen on January 8, 2009

    Recipe #348413

    "Traditionally served during the Chinese New Year to symbolize abundance and wealth for the coming year, these wonderful bitesize snacks can be found all over central and northern China. There are even restaurants specializing in different styles of jiaozi."
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    Ingredients: dried shiitake mushrooms, cornstarch...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 50 mins

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