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    We returned 10 recipes for...

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    Excellent recipe from the Manchester Highlands Inn, Manchester, Vermont

    Szechuan Carrot Soup

    Recipe #20352

    0 More Info
    Szechuan Carrot Soup
    By Mille® on February 21, 2002

    Recipe #20352

    "Excellent recipe from the Manchester Highlands Inn, Manchester, Vermont"
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    Ingredients: creamy peanut butter, fresh gingerroot...

    Rating: 93.40%;

    15 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #8438

    An excellent yet simple tofu recipe that brings out the essential creaminess of soft tofu by contrasting it with bright touches of ginger and rich shitake...

    1 More Info
    Tofu and Scallions
    By Zeke Koch on May 5, 2000

    Recipe #8438

    "An excellent yet simple tofu recipe that brings out the essential creaminess of soft tofu by contrasting it with bright touches of ginger and rich shitake mushrooms. We eat this for breakfast several times a week."
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    Ingredients: cornstarch, ginger, scallions...

    Rating: 82.80%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    This was the other main dish at my Chinese New Year's party. Several guests declined a second chopstick load and requested large amounts of water,...

    Spicy Screamin’ Szechuan Stir Fry

    Recipe #155435

    2 More Info
    Spicy Screamin’ Szechuan Stir Fry
    By BrotherAdso on February 10, 2006

    Recipe #155435

    "This was the other main dish at my Chinese New Year's party. Several guests declined a second chopstick load and requested large amounts of water, others went back for thirds. Depends on how much you treasure the continued existence of your taste buds...and don't be scared by the long ingredients list, they're all simple and easy.
    ..."
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    Ingredients: cider vinegar, seitan...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This recipe helped me with my diet and also helped me to stretch my dollar through the lean college years. It's an adaptation from another recipe...

    Chinese Hot and Sour Soup Lite

    Recipe #45774

    3 More Info
    Chinese Hot and Sour Soup Lite
    By Toropop on November 12, 2002

    Recipe #45774

    "This recipe helped me with my diet and also helped me to stretch my dollar through the lean college years. It's an adaptation from another recipe for vegetarians and those pursuing a healthier lifestyle."
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    Ingredients: cornstarch, egg whites...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This is a wonderful dessert that you can serve hot or cold. Amazingly fresh, perfect for summer. And it's very versatile. You can use mung beans,...

    Chinese Sweet Red Bean Soup

    Recipe #89081

    4 More Info
    Chinese Sweet Red Bean Soup
    By Nolita_Food on April 15, 2004

    Recipe #89081

    "This is a wonderful dessert that you can serve hot or cold. Amazingly fresh, perfect for summer. And it's very versatile. You can use mung beans, white beans instead of red beans."
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    Ingredients: red beans, rice balls...

    Rating: 80.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 26 hrs 30 mins

    Recipe #36502

    The cowherd brought this recipe back from his vacation in Mongolia.

    5 More Info
    Asparabeef
    By Mille® on August 9, 2002

    Recipe #36502

    "The cowherd brought this recipe back from his vacation in Mongolia."
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    Ingredients: cornstarch, flank steaks...

    Rating: 0.00%;

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    Prep Time:1 hrs 20 mins

    Total Time: 1 hrs 35 mins

    Recipe #155252

    Lost in the jungles of Yunnan? Feel like something dark, mysterious, and tangy, yet without a million screaming chili peppers? Try five-spice tofu!...

    6 More Info
    Five Spice Steamy Tofu
    By BrotherAdso on February 8, 2006

    Recipe #155252

    "Lost in the jungles of Yunnan? Feel like something dark, mysterious, and tangy, yet without a million screaming chili peppers? Try five-spice tofu! Nutritious, delicious, and deeply flavorful. I made this for my Chinese New Year's celebration, and it was a huge hit."
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    Ingredients: black bean sauce, dark soy sauce...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #21474

    "Happy Bird Crosses The Golden Bridge" presents an attractive image featuring the pigeon, a symbol of happiness to the Chinese. The inclusion...

    7 More Info
    Happy Bird Crosses The Golden Bridge
    By Mille® on March 4, 2002

    Recipe #21474

    ""Happy Bird Crosses The Golden Bridge" presents an attractive image featuring the pigeon, a symbol of happiness to the Chinese. The inclusion of winter melon, a summertime seasonal vegetable, as the imagined "golden bridge" is a culinary play on words: the dish combines two traditional dishes providing a bridge between their contrasting..."
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    Ingredients: chives, cooking oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    8 More Info
    Mongolian Rack of Lamb
    By Mille® on May 13, 2002

    Recipe #28236

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    Ingredients: cooking sherry, garlic, ginger...

    Rating: 0.00%;

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    Prep Time:10 hrs

    Total Time: 10 hrs 15 mins

    A soy-free version of the Chinese Sticky Rice dumplings wrapped in bamboo leaves, known as Joong, or Zhongzi that are traditionally eaten in late Spring...

    Sticky Rice Wrapped in Bamboo Leaves (Joong or Zhongzi)

    Recipe #377147

    9 More Info
    "A soy-free version of the Chinese Sticky Rice dumplings wrapped in bamboo leaves, known as Joong, or Zhongzi that are traditionally eaten in late Spring for the Dragonboat Festival. You can buy them at Asian supermarkets (like T&T here), and my husband's family makes them, but they all have ingredients my son can't have. Usually these..."
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    Ingredients: cinnamon, rock sugar...

    Rating: 0.00%;

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    Prep Time:5 hrs

    Total Time: 7 hrs

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