Search

"A hearty and healthy soup. Excellent on chilly days. Very easy to prepare."

Ingredients: fresh coarse ground black pepper, dried basil...

"This is my all-time favorite pasta dish, especially since it's non-dairy. I like it hot, but you can adjust the red pepper flakes to make it as hot or mild as you like."

Ingredients: fresh basil, fresh parsley...

"We make this all the time when we just need to throw together something quick. It is very satisfying with a dinner salad and a nice glass of wine. It is really important that you use fresh, tasty cherry tomatoes."

Ingredients: dried red pepper flakes, extra virgin olive oil...

"This is a low fat version of Fabulous Penne a La Vodka, requested by Mosma in the "Lighten up your favorite comfort food" game. If you don't care for mushrooms, just omit them."

Ingredients: nonfat milk, dried basil leaves...

"This is an excellent pasta dish to be served with any chicken dishes."

Ingredients: fresh lemon rind, dried oregano...

"A fast and tasty sauce for a pasta supper."

Ingredients: dry white wine, marinated artichoke hearts...

"This is a pasta recipe I've been cooking forever. I've changed it slightly over the years, but it's basically the same sauce I've made since I was a teenager."

Ingredients: fresh ground black pepper, olive oil...

"From Cooking Light, April 2006."

Ingredients: dried basil, fresh ground black pepper...

"This is a very easy homemade recipe that has all the traditional tastes of Italy. It's a Penne Rigate dish with Roasted Red Pepper, Artichoke, Onion & Garlic Puree. I happen to love this and so does DH. You have to like roasted red pepper to enjoy this recipe to the fullest extent. It's so simple to prepare as most of the prep is done..."

Ingredients: extra virgin olive oil, marinated artichoke hearts...

"Great as a family dinner, can be served as a side dish with Veal."

Ingredients: dried oregano, dry white wine...

"Supposed to be one of Madonna's favorite recipes."

Ingredients: fresh parsley, fresh spinach...

"Delicious & healthy"

Ingredients: pecorino romano cheese, eggplants...

"Very easy fast meal to prepare. Sauce is not thick like spaghetti sauce but meant to be thin and soupy. The more peppers you use, the hotter it is. Serve with garlic bread to soak up the juice with your meal and a nice green salad to round the meal out. Add more or less spice, peppers, onion and garlic to your taste. The more garlic and onion the better...."

Ingredients: hot Italian sausage links, fresh mushrooms...

"When I became a vegan I had to give up all of my favourite pastas, so when I came upon this recipe I was pleasantly surprised. It tastes pretty good! I just want to say that all the amounts I give here are approximate, I never follow the recipe exactly. You might want to add less salt or lemon, and add more peas or olive oil. :) And don't be intimidated..."

Ingredients: frozen peas, lemons, olive oil...