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"A hearty and healthy soup. Excellent on chilly days. Very easy to prepare."

Ingredients: fresh coarse ground black pepper, dried basil...

"My parents made this often when I was a child and it is still one of my favourite meals as an adult. Quick, tasty and cheap! We usually have this as a main dish with a salad and rolls. Measurements are approximate as I don't follow a recipe and it can be adjusted for personal preference. Can use whole, crushed or diced tomatoes"

Ingredients: salt and pepper, tomatoes...

"As if macaroni and cheese wasnt fattening enough already!!! lol! It really is worth it though! I saw this on food network a while ago and if memory serves me right it goes something like this. Always KISS THE COOK!"

Ingredients: pepper, eggs, oil...

"From Taste of Home's Healthy Cooking magazine, June/July 2009. Submitted by Sandra Matteson of Westhope North Dakota. "This recipe comes from my friend peggy. She brought it to a picnic, and everyone leave it so much, we all just had to have the recipe.""

Ingredients: cider vinegar, pepper...

"I make this all of the time. It goes together in 5 minutes and on the table in 20."

Ingredients: elbow macaroni, frozen peas...

"A wonderful potluck meal or a great lunch served with a side salad."

Ingredients: ground cumin, elbow macaroni...

"This is a quick meal I make sometimes after work, when it's just me. Nothing fancy or gormet, just plain comfort food. I sometimes stir in a handful of grated cheddar or italian blend cheese at the end to give it a little extra cheesiness!"

Ingredients: macaroni and cheese mix, salt and pepper...

"A simple and light spinach with pasta recipe which I make for lunch at least once a week. My oven doesn't work so this is baking free!"

Ingredients: red pepper powder, firm tofu...

"We enjoyed this easy and delicious macaroni and cheese. If following the Weight Watchers plan it is only 6 pts/serving. When I made it I used whole wheat elbow macaroni and a combination of Kraft 2% sharp cheddar and some Weight Watcher Mexican blend cheese. If you start the cheese sauce while the pasta is cooking everything will be done at the same..."

Ingredients: pepper, hot sauce...

"Ever had this comfort soup in a restaurant? Tomatoes, onions and pasta--always a winning combination. This recipe is simple, affordable and fat free. Grandma made this popular homemade tomato soup in our family restaurant back in the 50's. Experiment with rice, parsley, leftovers, herbs, celery leaves, cheese or diced tomatoes. This recipe..."

Ingredients: onions, salt and pepper...

"This salad is usually served on the plate lunches in Hawaii. This is
just a basic recipe. You can add anything such as boiled eggs, tuna,
peas, etc. to make it your own. I got this recipe off the net. Let me know
what you think!"

Ingredients: milk, salt & pepper, macaroni...

"This is great on a cool fall evening with some crusty bread and a glass of wine!"

Ingredients: swiss chard, pepper...

"Some of Italy's finest ingredients make up this warming soup.

Adapted from 'Pasta Cooking' by Parragon.... the original recipe called for spinach, which I didn't fancy, so I subbed zucchini. I get the impression that our zucchini are generally a bit smaller than those in the Northern hemisphere, so balance the amount used..."

Ingredients: chopped tomatoes, fresh parsley...

"I absolutely love this and it's so simple to make. My mom used to make this a lot as a side dish when I was younger. It's a comfort food for me."

Ingredients: elbow macaroni, diced tomatoes...