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    We returned 6 recipes for...

    "zucchini"x

    "hawaiian" x

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    Recipe #11984

    Hawaiian Zucchini Bread
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    This is a moist, sweet bread. Children love it and never know that they are eating a vegetable. Many years ago a friend went to Hawaii and gave me this...

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    Hawaiian Zucchini Bread
    By Grace Guderjahn on September 23, 2001

    Recipe #11984

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    "This is a moist, sweet bread. Children love it and never know that they are eating a vegetable. Many years ago a friend went to Hawaii and gave me this recipe when she came back. I baked it for my children and it was always a favorite after school treat. Now my grand chldren enjoy it. I think you and yours will too."
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    Ingredients: eggs, pecans, pineapple...

    Rating: 96.60%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #27232

    Teriyaki Beef Kabobs
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    Perfect summer backyard supper. Fun and delicious. Needs to marinate at least 4 hours.

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    Teriyaki Beef Kabobs
    By MizzNezz on May 4, 2002

    Recipe #27232

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    "Perfect summer backyard supper. Fun and delicious. Needs to marinate at least 4 hours."
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    Ingredients: beef steaks, garlic powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #399731

    Yakisoba Stir Fry
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    <3..FROM ... .ALOHA PARADISE HAWAIIAN GRILLE............

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    Yakisoba Stir Fry
    By Chef #876299 on November 16, 2009

    Recipe #399731

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    "<3..FROM ... .ALOHA PARADISE HAWAIIAN GRILLE............"
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    Ingredients: sweet chili sauce, cremini mushrooms...

    Rating: 0.00%;

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    Prep Time:35 mins

    Total Time: 45 mins

    Mock Canned Pineapple Chunk or Crushed (Water Bath)
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    This is great for preserving your overabundance of summer zucchini. Nice over ice cream, in a trifle over pancakes...... Use in any way you would canned...

    Mock Canned Pineapple Chunk or Crushed (Water Bath)

    Recipe #461723

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    Mock Canned Pineapple Chunk or Crushed (Water Bath)
    By Rita~ on August 6, 2011

    Recipe #461723

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    "This is great for preserving your overabundance of summer zucchini. Nice over ice cream, in a trifle over pancakes...... Use in any way you would canned pineapple. I found no need for the extract unless you want additional flavor like coconut to make pine colada flavor."
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    Ingredients: coconut, coconut rum...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #420445

    Kona Coconut Stir Fry
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    This recipe was featured in our April/May 2010 newsletter. It was submitted by Elizabeth Bruns, R.D., L.D., VNA-LSVN (Lone Star Vegetarian Network) Liaison....

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    Kona Coconut Stir Fry
    By Vegetarian Network Austin on April 15, 2010

    Recipe #420445

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    "This recipe was featured in our April/May 2010 newsletter. It was submitted by Elizabeth Bruns, R.D., L.D., VNA-LSVN (Lone Star Vegetarian Network) Liaison. Her source was Vegetarians in Paradise at www.vegparadise.com."
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    Ingredients: coconut, coconut oil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #202418

    Rice and Tomato Meal in a Pot
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    Great comfort food. Mild flavors and it's simple to make. This is also a very versatile dish. Serve with a salad and warm bread.

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    Rice and Tomato Meal in a Pot
    By littleturtle on December 30, 2006

    Recipe #202418

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    "Great comfort food. Mild flavors and it's simple to make. This is also a very versatile dish. Serve with a salad and warm bread."
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    Ingredients: dry white wine, fresh herbs...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

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