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Recipe #55604
This recipe comes from a recipe book called "Kona on My Plate". It serves well with a salad called DaKine Macaroni Salad (also from "Kona...
"This recipe comes from a recipe book called "Kona on My Plate". It serves well with a salad called DaKine Macaroni Salad (also from "Kona on My Plate")."View Full Recipe
Ingredients: pork loin roast, garlic...
Prep Time:1 hrs 30 mins
Total Time: 6 hrs 30 mins
Recipe #64198
Original recipe given to me by Hawaiians. Best for grilling pork or beef ribs and even chicken, just stick to 4-5 pounds. Can be halved for smaller amounts...
Recipe #312300
"Original recipe given to me by Hawaiians. Best for grilling pork or beef ribs and even chicken, just stick to 4-5 pounds. Can be halved for smaller amounts of meat or doubled for feeding a crowd. Better than the old red barbecue sauce!"View Full Recipe
Ingredients: pork ribs, green onions, honey...
Prep Time:20 mins
Total Time: 1 hrs
Recipe #289676
This was an experiment that went right... with a very pleasantly surprising taste taste. Being Jewish I don't eat pork, but I wanted to try to simulate...
"This was an experiment that went right... with a very pleasantly surprising taste taste. Being Jewish I don't eat pork, but I wanted to try to simulate a Hawaiian dish for an evening meal. Make sure you have the time for this one!!!"View Full Recipe
Ingredients: cracked black pepper, dry red wine...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Recipe #11507
A different spin on a tried and true marinade. The longer you marinate, the stronger this blend of subtle flavors becomes.
"A different spin on a tried and true marinade. The longer you marinate, the stronger this blend of subtle flavors becomes."View Full Recipe
Ingredients: pepper, garlic powder...
Prep Time:10 mins
Total Time: 10 mins
"Roasted Chicken salad great for warm season picnics."View Full Recipe
Ingredients: sliced almonds, mangoes...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #342198
This recipe is named in honor of King Kalakaua of Hawaii when Hawaii was a Kingdom and not a state. He was a lover of good food and I think he would have...
"This recipe is named in honor of King Kalakaua of Hawaii when Hawaii was a Kingdom and not a state. He was a lover of good food and I think he would have enjoyed this crown roast of pork. This recipe comes from a really old cookbook, dated 1901, so it has been around in this form for a long time. I hope everyone will enjoy it. It has been modified..."View Full Recipe
Ingredients: eggs, fresh basil, lemon juice...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
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