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Recipe #237335
This is a play on an entree I used to eat in Hawaii called Meat Juhn, a typical Korean BBQ dish. It's a typical Meatloaf recipe with a bit of a twist....
"This is a play on an entree I used to eat in Hawaii called Meat Juhn, a typical Korean BBQ dish. It's a typical Meatloaf recipe with a bit of a twist."View Full Recipe
Ingredients: dried rosemary leaves, eggs...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #91698
Pineapple and fresh ginger add a lovely tropical flavor. The orange flavored Teriyaki glaze makes the perfect topping. I prefer to substitute ground pork...
"Pineapple and fresh ginger add a lovely tropical flavor. The orange flavored Teriyaki glaze makes the perfect topping. I prefer to substitute ground pork for the chicken. For the meatball version check out the recipe for Hawaiian Meatballs. Recipe from "Sam Choy's Island Flavors"."View Full Recipe
Ingredients: crushed pineapple, cornstarch...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
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